Now then,
after a week of crap rain and cold, the appearance of some rare sunshine warranted a trip to Crookes for a wander on the bolehills. Somehow, by pure chance, after a 1 hour 10 minute journey (why would you need a car when you could pay to travel at walking speed on retarded public transport?!) we managed to find a half hour window of glorious chilly sunshine to wander round Crookes, and admire the view over the valleys. Luckily, all this walking made us a trifle droughty. But what to do?
Down Newent Lane we took the Jennel onto Cobden View Road and popped in the Cobden View. Along with the regular beers the guest was Sheffield Brewing Co Crucible Best so I went for a pint of that, whilst Miss M, partially in protest at my suggestion of how bad it was, opted for a pint of Hobgoblin. We sat outside in the smoking shelter - it was warm enough to not sit under cover but everything was drenched - and set about having some very much needed alcohol after our Methodist style Saturday....
Soon the rain started to pour so we headed on down the hill to the Closed Shop. Paultous was manning the bar and there were a handful of customers, some of whom were asking about our choice of beer - the Lincoln Green Quarterstaff Stout. This was a robust and satisfying stout with not too much bitterness that was reassuringly black - no silly reddish or brown hues to this, just black, with a muddy white head. We had a couple of these, whilst emptying the pub of customers entirely (sorry Mr Stephens), before moving onto the Hallamshire House.
Here we continued the dark beer theme with pints of Thornbridge Pollards Stout, beautifully balanced and well kept as usual, this was just what we needed to protect us from the cold as awe sat in the inside outside downstairs room with a band of hardy smokers.
Our final port of call was the York in Broomhill. Miss N hadn't been in for a decade or so and was pleased with the new look - although it would have been nice to have spent enough money (i.e. bought food) to have been allowed to sit in the left hand side of the pub...
As it was we repaired to the right hand room and supped a couple of pints. Miss N initially opted for the Slaters Autumn Red but this was a disappointingly flat malty concoction that didn't really inspire so as I had done, we both had pints of Bradfield Pale ale next. This was on good form and was exactly what we needed to finish off a night of dark ales in Crookesmoor.
Tuesday saw me at Shakespeares celebrating with Christingpher on his new job. We started on pints of the excellent Otley 04 Boss red ale, after which he had a half - his only other drink since he was on his bike - whilst I had a pint. We were joined by Miss N next, who also enjoyed the Otley - its a frustration of Otley that their beers always promise so much but only half of the time deliver. This occasion was one where they did, and it was a cracking beer.
However, as the night wore on we got hungry and opted to order curry from the West Bar Tandoori over the road - so a slightly more heavyweight ale was required. This was Raw's 5.9% IPA - alas no-one was clever enough to think to make a note of the actual name of this beer - which is a problem, since they brew at least four 5.9% IPA's! Whatever it was, it was very very easy to drink and tremendously hoppy. Raw done good, as per almost always.
Finally in this round up, Thursday saw me in the Sheffield Tap with Mr Devden and Miss N supping, initially,. a pint of Acorn Opal. There had apparently been a meet the brewer type event on the other night and there were Acorn a plenty to sample. To my delight, the time I spent delayed standing behind some beer twats with no bar etiquette allowed me to discover that the bourbon aged Gorlovka Imperial Stout was on. Its fairly bloody obvious what we had next!
The bourbon aged version was almost the stuff of legend. Time and again I saw it mentioned on Faceache and Twatter but I was never able to get to try it. Interestingly, Gorlovka has never stopped being an excellent ale but for one reason or another I don't seem to have had it much this year. Now I was having the most talked about version of the beer, which at £3.80 a pint, although steep, was the same price as ordinary Gorlovka. I didn't see many people turn down the aged version I have to say...
Since I was in hospital having my eyes pulled out with a barbed wire spoon on Friday this was a fitting end to a week of great beers - and although the aged Gorlovka has now gone, Acorn inform me that there is an aged version of Old Moor Porter on the way as well. If I get to find out where it's on sale I'll put the details on here.
Cheers!
Wee Beefy
Showing posts with label Raw Brewery. Show all posts
Showing posts with label Raw Brewery. Show all posts
Saturday, 19 October 2013
Tuesday, 30 July 2013
Meanwhile
Now then,
its not all reopened pubs you know. Sometimes I can't stay away from those long and slightly less long established ones. Here's some details and news on that subject....
On Tuesday I set a new "high" bar for frankly preposterous excuses to go to the pub. I had left work and realised I needed to buy a bus pass on the way home. I went to the cash machine and drew out a tenner. The pass was £10.50 - but I only had £10.45. Of course, the only "rational" thing to do was go and get another tenner out and then somehow conceive of a mechanism for changing the troublesome little bugger.
I started by popping in DAda, to change a tenner (see "walk the dog", "see a man about a dog" and "research"). Behind the bar, loving the wall of heat created by the fridges, glass washer and bright lights, was Jamie, struggling to stay cool even in shorts and clearly near unconscious, with Steff sitting at the bar for company - these two things aren't linked, but they were the only people there....
I didn't anticipate swelling the numbers for long - after all, I was only going to have a half. Oh please....
I started on the right track, since a half of Chiron was my choice, largely influenced by some slightly grim cask options; the Pica Pica re-badge would have been my preference but it had "gone orf" so I stuck with a Chiron, which did the trick nicely. After an enlightening discussion about the Standardised English Swearing Usage Regulations, which we may well copyright, I opted for a half of Raven.
Raven, from the Thornbridge, hasn't been available on cask for a very long time. I first tried it on cask and really liked it, but its been Keykeg ever since. This is a good illustration of why not everything you put in Keykeg works, no matter how big your house is (or how many brewers you recruit each year).
Raven on Keykeg is incredibly bitter. Which is fine, since its a Black IPA - it is after all, black, and bitter, like an IPA. Except its bitter in a needlessly dry way and has precisely none of the finer points of a stout, (whether it should or shouldn't as a Black IPA). It needs more body and less edge, if that makes sense. Still, I'm glad I tried it, since I'd normally not bother, because I think there is merit in revisiting a beer now and again. And there was merit even if not joy, in doing so on this occasion.
Across the road at the Dog and Partridge I enjoyed a closed door so made my way slightly earlier than planned to Shakespeares. A Roosters Stars and Stripes was my starter, a slightly underwhelming Roosters beer once again, although better than their not-so Wild Mule, and scoring points for having an intriguing mix of flavours.
I finished this short wander on two pints of Wilson Potter "In Shreds". This was a gloriously well balanced hoppy beer that would have warranted a few more goes if I hadn't been behaving myself - or even if I had. I think I've tried four Wilson Potter beers in total, and I've liked them all - this one perhaps most of all. Whilst its easy to argue that there are numerous real ale micro brewers producing hoppy pale ales, Wilson Potter and similarly Cross Bay, though following that same path, are a good example of breweries doing it well. There's a pleasing subtlety to their brews which highlights the glorious facets of the hops used rather than simply using more of them. Brilliant.
A last bit of news features another pub reopening - this time in the middle of chuffing nowhere. Obviously, if you live in Woodsetts, sort of between North Anston and Worksop, this may be a phrase that you disagree with, but I'll perhaps beg to differ after what I expect will be a rather long trek back from the pub when I get round to visiting.
The Butchers Arms at Woodsetts has been taken on by Raw Brewing of Staveley. I understand that Enterprise own the pub and Raw are in essence tenants there. The upshot, above anything else, will be that there will be really good real ale available henceforth. I never made it to the Butchers previously but have a sneaking suspicion that Grey Ghost and the like weren't spotted on the bar.
The interweb is hardly awash with info (even Raw's own website for the pub isn't up yet!) despite its official reopening bash being on Friday 2nd August. However, you could always look at their Facebook page for updates. Its touch and go whether I'll make it Friday but any visit to a (barely) local new venue sounds worth a look. Hopefully, like the White Swan in Chesterfield, this will be another Raw Brewery success story.
Cheers!
Wee beefy
its not all reopened pubs you know. Sometimes I can't stay away from those long and slightly less long established ones. Here's some details and news on that subject....
On Tuesday I set a new "high" bar for frankly preposterous excuses to go to the pub. I had left work and realised I needed to buy a bus pass on the way home. I went to the cash machine and drew out a tenner. The pass was £10.50 - but I only had £10.45. Of course, the only "rational" thing to do was go and get another tenner out and then somehow conceive of a mechanism for changing the troublesome little bugger.
I started by popping in DAda, to change a tenner (see "walk the dog", "see a man about a dog" and "research"). Behind the bar, loving the wall of heat created by the fridges, glass washer and bright lights, was Jamie, struggling to stay cool even in shorts and clearly near unconscious, with Steff sitting at the bar for company - these two things aren't linked, but they were the only people there....
I didn't anticipate swelling the numbers for long - after all, I was only going to have a half. Oh please....
I started on the right track, since a half of Chiron was my choice, largely influenced by some slightly grim cask options; the Pica Pica re-badge would have been my preference but it had "gone orf" so I stuck with a Chiron, which did the trick nicely. After an enlightening discussion about the Standardised English Swearing Usage Regulations, which we may well copyright, I opted for a half of Raven.
Raven, from the Thornbridge, hasn't been available on cask for a very long time. I first tried it on cask and really liked it, but its been Keykeg ever since. This is a good illustration of why not everything you put in Keykeg works, no matter how big your house is (or how many brewers you recruit each year).
Raven on Keykeg is incredibly bitter. Which is fine, since its a Black IPA - it is after all, black, and bitter, like an IPA. Except its bitter in a needlessly dry way and has precisely none of the finer points of a stout, (whether it should or shouldn't as a Black IPA). It needs more body and less edge, if that makes sense. Still, I'm glad I tried it, since I'd normally not bother, because I think there is merit in revisiting a beer now and again. And there was merit even if not joy, in doing so on this occasion.
Across the road at the Dog and Partridge I enjoyed a closed door so made my way slightly earlier than planned to Shakespeares. A Roosters Stars and Stripes was my starter, a slightly underwhelming Roosters beer once again, although better than their not-so Wild Mule, and scoring points for having an intriguing mix of flavours.
I finished this short wander on two pints of Wilson Potter "In Shreds". This was a gloriously well balanced hoppy beer that would have warranted a few more goes if I hadn't been behaving myself - or even if I had. I think I've tried four Wilson Potter beers in total, and I've liked them all - this one perhaps most of all. Whilst its easy to argue that there are numerous real ale micro brewers producing hoppy pale ales, Wilson Potter and similarly Cross Bay, though following that same path, are a good example of breweries doing it well. There's a pleasing subtlety to their brews which highlights the glorious facets of the hops used rather than simply using more of them. Brilliant.
A last bit of news features another pub reopening - this time in the middle of chuffing nowhere. Obviously, if you live in Woodsetts, sort of between North Anston and Worksop, this may be a phrase that you disagree with, but I'll perhaps beg to differ after what I expect will be a rather long trek back from the pub when I get round to visiting.
The Butchers Arms at Woodsetts has been taken on by Raw Brewing of Staveley. I understand that Enterprise own the pub and Raw are in essence tenants there. The upshot, above anything else, will be that there will be really good real ale available henceforth. I never made it to the Butchers previously but have a sneaking suspicion that Grey Ghost and the like weren't spotted on the bar.
The interweb is hardly awash with info (even Raw's own website for the pub isn't up yet!) despite its official reopening bash being on Friday 2nd August. However, you could always look at their Facebook page for updates. Its touch and go whether I'll make it Friday but any visit to a (barely) local new venue sounds worth a look. Hopefully, like the White Swan in Chesterfield, this will be another Raw Brewery success story.
Cheers!
Wee beefy
Tuesday, 11 June 2013
Wee Beefy's beer bites June 2013.
Oh aye.
last week the Three Valleys Festival, that signpost for casual violence and pseudo EDL allegiance in North East Derbyshire (only pulling yer legs three valleys organisers...) interrupted an otherwise normal but no less enjoyable week of drinking, thus:
Thursday started with a pint of Blue Bee Light Blue at Shakespeares after a late escape form work. This went down rather well, as did chatting with Andy M and Dave U from the world of beer. I followed this with a pint of a Steel City Brewing beer that I have no intention of remembering. Under duress, Dave U agreed it could be called Arthur. I prefer Douselb macken alle honig und devouren sie wollen die fliegen. Catchy.
So that was a nice Black PIA that isn't (or something), and I supped that along with a couple of much needed pork pies and a pint of Little Valley Dark Mild. A very palatable and well rounded mild. I also got chatting to Keith, whom I met when the legend in his own lycra Ron Clayton was in talking about the Robin Hood. It's goo to catch up with someone who not only remembers some of the older hostelries in Sheff, but is also interested enough to talk about them.
I had a half of Toolmakers Easy Driver and an excellent half of Black Iris Peregrine Pale next, the latter being a very palatable and well balanced pale beer with a subtle but acceptable hop kick. I then finished on the two best halves of the night - Raw Centennial and Great Heck Andromeda, both excellent well balanced pale, hoppy, beers.
Next up was the Bath Hotel. I say next - last up is the truth. In here I met a man from the US of A who despite the minute size of his country, didn't seem to know anyone from the bone study (stop sniggering now kids) course I chatted on Tuesday with. On the bar were beers (investigative journalism is clearly my forte) of which I had a pint of the Riverhead Floating Light and Thornbridge Chiron. Yum.
Friday saw me and Mr Dave H from the world of music traipse to the Gardeners Rest. Whilst it would seem more mature and constructive to voice my concerns with the staff directly I'll mump about it on here instead. I do find, unfortunately, that rather more significantly poor real ales are being put on at the Gardeners. A case in point was the Big Hand brewery Dark Anto (? - no info online, but definitely Big hand....) - reminiscent of the dire full mash Whitbread oddities that used to grace their Brewpubs in the dark days of the nineties. It was seriously debatable if it was drinkable, but in the end we decided it was just poor and ploughed on through to select another. This time the Cromarty Atlantic was poor so I had a pint of Sheffield Blanco Blonde which was very nice.
Its a concern because I love the Gardeners but now I think I need a taste of a beer every time before I buy. I don't know what the explanation is for this sudden malaise but it's not a good state of affairs.
Anyhoo, a quick run round to the Ship followed where the Pale Rider was not only £3.00 a pint but also in excellent condition. Alas Dave was off to meet a companion so I ordered us a taxi and arranged to meet in the Bath Hotel. Here, a pint of Dark Star Darkness and a couple of halves of the Thornbridge Chiron finished things off nicely.
A final note concerns the Three Valleys Festival. According to the Facebook (you've seen the Facebook) another smaller festival of pubs further down/lower down (?) the valleys called the Ridge is planned for August. I sincerely hope this can all go ahead but I think so soon after the trouble and idiot quota at the last one it seems optimistic to be planning another. I do however wish them the very best with any add on celebratory do. Assuming am not in hot climes I will, of course, attend.
Cheers!
Wee Beefy.
last week the Three Valleys Festival, that signpost for casual violence and pseudo EDL allegiance in North East Derbyshire (only pulling yer legs three valleys organisers...) interrupted an otherwise normal but no less enjoyable week of drinking, thus:
Thursday started with a pint of Blue Bee Light Blue at Shakespeares after a late escape form work. This went down rather well, as did chatting with Andy M and Dave U from the world of beer. I followed this with a pint of a Steel City Brewing beer that I have no intention of remembering. Under duress, Dave U agreed it could be called Arthur. I prefer Douselb macken alle honig und devouren sie wollen die fliegen. Catchy.
So that was a nice Black PIA that isn't (or something), and I supped that along with a couple of much needed pork pies and a pint of Little Valley Dark Mild. A very palatable and well rounded mild. I also got chatting to Keith, whom I met when the legend in his own lycra Ron Clayton was in talking about the Robin Hood. It's goo to catch up with someone who not only remembers some of the older hostelries in Sheff, but is also interested enough to talk about them.
I had a half of Toolmakers Easy Driver and an excellent half of Black Iris Peregrine Pale next, the latter being a very palatable and well balanced pale beer with a subtle but acceptable hop kick. I then finished on the two best halves of the night - Raw Centennial and Great Heck Andromeda, both excellent well balanced pale, hoppy, beers.
Next up was the Bath Hotel. I say next - last up is the truth. In here I met a man from the US of A who despite the minute size of his country, didn't seem to know anyone from the bone study (stop sniggering now kids) course I chatted on Tuesday with. On the bar were beers (investigative journalism is clearly my forte) of which I had a pint of the Riverhead Floating Light and Thornbridge Chiron. Yum.
Friday saw me and Mr Dave H from the world of music traipse to the Gardeners Rest. Whilst it would seem more mature and constructive to voice my concerns with the staff directly I'll mump about it on here instead. I do find, unfortunately, that rather more significantly poor real ales are being put on at the Gardeners. A case in point was the Big Hand brewery Dark Anto (? - no info online, but definitely Big hand....) - reminiscent of the dire full mash Whitbread oddities that used to grace their Brewpubs in the dark days of the nineties. It was seriously debatable if it was drinkable, but in the end we decided it was just poor and ploughed on through to select another. This time the Cromarty Atlantic was poor so I had a pint of Sheffield Blanco Blonde which was very nice.
Its a concern because I love the Gardeners but now I think I need a taste of a beer every time before I buy. I don't know what the explanation is for this sudden malaise but it's not a good state of affairs.
Anyhoo, a quick run round to the Ship followed where the Pale Rider was not only £3.00 a pint but also in excellent condition. Alas Dave was off to meet a companion so I ordered us a taxi and arranged to meet in the Bath Hotel. Here, a pint of Dark Star Darkness and a couple of halves of the Thornbridge Chiron finished things off nicely.
A final note concerns the Three Valleys Festival. According to the Facebook (you've seen the Facebook) another smaller festival of pubs further down/lower down (?) the valleys called the Ridge is planned for August. I sincerely hope this can all go ahead but I think so soon after the trouble and idiot quota at the last one it seems optimistic to be planning another. I do however wish them the very best with any add on celebratory do. Assuming am not in hot climes I will, of course, attend.
Cheers!
Wee Beefy.
Sunday, 21 April 2013
Single Pub Of Contact
Afternoon,
I'm noticing a bit of a trend to my drinking patterns lately. Not just obvious markers such as "to excess" and "recklessly" but more subtle patterns are emerging. I seem to be finding myself wanting to stay put once I get to a good pub.
This isn't exactly a groundbreaking outlook of course, but one of the things that has happened as a result of this blog is that I sometimes visit quite a few pubs in one "session" so that I have stuff to report. It's not like the blog owns me - because I enjoy tasting different beers, and soaking up different atmospheres in venues. And also, the walking between pubs probably does me good.
However over the last week the concept of a session, in its traditional sense of staying in one pub, has become more prominent. Staying put is the new crawl. I think it may catch on, much like other recent inventions, such as the wheel....
If you want to try out my new hobby, you will need the following:
A : a good pub
B : a few good beers to choose from
C : some money
D : plenty of time
Last night I followed the above recipe with some success, as below...
I was heading to the Closed Shop and was meeting Wee Keefy for a few drinks. I knew he was only coming out for a couple, after which he'd likely be off home so I planned to wander down to the Uni Arms or the Bath afterwards. There was an exemplary range of beer on again at the Shop, and it was really busy when I arrived at about half 7. I got a grammatically accurate pork pie and a pint of the excellent Dancing Duck Dark Drake and awaited the arrival of the brother of mine.
The Dark Drake was on excellent form so when he arrived, and, as everyone does, went to the upper part of the bar to look at the beers on the top two pumps instead of reading the sign, I recommended it to him, and got another pint for myself. In the end he had a half of Robinsons Unicorn and half a Drake. We were soon ensconced with good beers surrounded by people enjoying good beers. This is a heady and largely irresistible cocktail.
I had half of the Welbeck Dark Horse next (two dark beers out of 6 - spoilt!) and half a blue Bee Tangled Up IPA, as did WK, and we continued chatting. At some point Father O-matic arrived with Pete Green from the world of writing. It transpired he was having some sort of birthday so once WK had sloped off home like a good lad I joined the party and spent a very agreeable few hours talking beer and pubs and, erm, other things. I also accidentally had numerous pints of Tangled Up IPA. I think this made me sleepy.
Alas the throng departed around 23.00 and I had to find the cash for another half to last me until I had to leave for the night bus. I'd been sat in the Closed Shop for about 4 hours and enjoyed every minute of it. And to be honest, once I was in, I never gave the idea of moving on a second thought.
A similar thing happened on Friday, although for reasons of mastication I did venture on from pub number one in the end. I'd headed for Shakespeares after work with Mr Howard from the world of music, and we sat in the beer garden, in defiance of common sense, enjoying the echoes of sunlight that were imprinted on the scene from earlier. We were both on pints of the rather smashing Raw Mount Adam, a zingily hoppy, fruity, pale beer cramming in loads of flavour at 3.6%.
We were soon joined by Steve who went for old reliable Deception whilst I had another Raw. As our conversation turned to that Woman the atmosphere became more charged and passionate and it was only right that my next pint was of Steel City Brewing Metal Fatigue, with just the right amount of bitterness to represent the feelings of the brewers toward the subject figure, and just enough hops to make its drinking enjoyable and valedictory at the same time. A very good beer.
More Raw followed but alas Dave and Stave were off to get smashed on Buckfast and play gin rummy (have I remembered this right?!) so I stopped for a last one before heading on to eat. That last beer was a pint of the strong Arbor and Bristol beer factory English IPA, a surprisingly soupy but not unenjoyable concoction that may have been brewed with British hops.
My final and thus non session stop off was in the Bath Hotel, where I had one of their legendary hot roast pork sarnies, a half of Raw Pacific Gem and a pint of the Bristol Beer Factory Bitter Californian. There's been plenty of Brizzle stuff up in Sheffield lately and quite frankly that can only be a good thing.
So it seems that I have used the above recipe to end up in two cracking pubs drinking great beer. Although, having left to go to the Bath, I think I've not completely nailed this new hobby. Here's to my getting plenty more practice at staying in pubs for a long time.....
Wee Beefy
I'm noticing a bit of a trend to my drinking patterns lately. Not just obvious markers such as "to excess" and "recklessly" but more subtle patterns are emerging. I seem to be finding myself wanting to stay put once I get to a good pub.
This isn't exactly a groundbreaking outlook of course, but one of the things that has happened as a result of this blog is that I sometimes visit quite a few pubs in one "session" so that I have stuff to report. It's not like the blog owns me - because I enjoy tasting different beers, and soaking up different atmospheres in venues. And also, the walking between pubs probably does me good.
However over the last week the concept of a session, in its traditional sense of staying in one pub, has become more prominent. Staying put is the new crawl. I think it may catch on, much like other recent inventions, such as the wheel....
If you want to try out my new hobby, you will need the following:
A : a good pub
B : a few good beers to choose from
C : some money
D : plenty of time
Last night I followed the above recipe with some success, as below...
I was heading to the Closed Shop and was meeting Wee Keefy for a few drinks. I knew he was only coming out for a couple, after which he'd likely be off home so I planned to wander down to the Uni Arms or the Bath afterwards. There was an exemplary range of beer on again at the Shop, and it was really busy when I arrived at about half 7. I got a grammatically accurate pork pie and a pint of the excellent Dancing Duck Dark Drake and awaited the arrival of the brother of mine.
The Dark Drake was on excellent form so when he arrived, and, as everyone does, went to the upper part of the bar to look at the beers on the top two pumps instead of reading the sign, I recommended it to him, and got another pint for myself. In the end he had a half of Robinsons Unicorn and half a Drake. We were soon ensconced with good beers surrounded by people enjoying good beers. This is a heady and largely irresistible cocktail.
I had half of the Welbeck Dark Horse next (two dark beers out of 6 - spoilt!) and half a blue Bee Tangled Up IPA, as did WK, and we continued chatting. At some point Father O-matic arrived with Pete Green from the world of writing. It transpired he was having some sort of birthday so once WK had sloped off home like a good lad I joined the party and spent a very agreeable few hours talking beer and pubs and, erm, other things. I also accidentally had numerous pints of Tangled Up IPA. I think this made me sleepy.
Alas the throng departed around 23.00 and I had to find the cash for another half to last me until I had to leave for the night bus. I'd been sat in the Closed Shop for about 4 hours and enjoyed every minute of it. And to be honest, once I was in, I never gave the idea of moving on a second thought.
A similar thing happened on Friday, although for reasons of mastication I did venture on from pub number one in the end. I'd headed for Shakespeares after work with Mr Howard from the world of music, and we sat in the beer garden, in defiance of common sense, enjoying the echoes of sunlight that were imprinted on the scene from earlier. We were both on pints of the rather smashing Raw Mount Adam, a zingily hoppy, fruity, pale beer cramming in loads of flavour at 3.6%.
We were soon joined by Steve who went for old reliable Deception whilst I had another Raw. As our conversation turned to that Woman the atmosphere became more charged and passionate and it was only right that my next pint was of Steel City Brewing Metal Fatigue, with just the right amount of bitterness to represent the feelings of the brewers toward the subject figure, and just enough hops to make its drinking enjoyable and valedictory at the same time. A very good beer.
More Raw followed but alas Dave and Stave were off to get smashed on Buckfast and play gin rummy (have I remembered this right?!) so I stopped for a last one before heading on to eat. That last beer was a pint of the strong Arbor and Bristol beer factory English IPA, a surprisingly soupy but not unenjoyable concoction that may have been brewed with British hops.
My final and thus non session stop off was in the Bath Hotel, where I had one of their legendary hot roast pork sarnies, a half of Raw Pacific Gem and a pint of the Bristol Beer Factory Bitter Californian. There's been plenty of Brizzle stuff up in Sheffield lately and quite frankly that can only be a good thing.
So it seems that I have used the above recipe to end up in two cracking pubs drinking great beer. Although, having left to go to the Bath, I think I've not completely nailed this new hobby. Here's to my getting plenty more practice at staying in pubs for a long time.....
Wee Beefy
Monday, 25 March 2013
Schmeather
Now then,
OK, I know, its been 10 below freezing in the wind and icicles have fallen from the sky and cleft our skulls in two as we flail helplessly between car, wall, pavement and gutter in an orgy of calamity and despair. I get all that. However, I have a refined Saturday routine. No amount of silly white fluff sheet ice and howling misery was keeping me from the fine public houses of the Sheff.
Mr Protest was at work in town Saturday so I arranged to meet him for refreshments. Having arrived early I went to the Harlequin first, one because I don;t seem to go there very often these days, and two, because I heard they had a special beer on. Regular attendees will no doubt take some persuading that this is unusual, but I wasn't complaining sat listening to an admirable compilation of Lightnin Hopkins, Blind Boy Fuller and Sonny Terry and brownie McGee whilst supping a Brew Co porter called Muddy Waters.
I also noticed their rather swanky hand written and bound menu's, including all their spirits and bottled beers. Assuming the range is updated regularly (by hand of course) its a stellar line up. Perhaps I need to spend an hour or two more in the Harlequin.
Round the swoop of the ring road next to Shakespeares where initially I had half of Axholme Mild, a pleasant enough dark beer which lacked a little life. Next up was a half of the Blue Bee something about Bees and erm, something. It was a handwritten pumpclip - and chalk board. It was also a black IPA but I don't think gravity dispense worked for it. Shame.
I also had a pint of the Raw Empire Ghost IPA, a ludicrously hoppy but well balanced beer that went down alarmingly well. Three times. I was joined by Protest, who was on Deception, but I saw no reason to stray from the Raw.
After he left I wended my way up to - West Street. Due to Crookes road being the only main road in Sheffield remaining uncleared I was intending to disembark as near as possible and walk u to, Commonside, but I was dropped off at he top of West Street to spend £1.40 on a 51 to Broomhill some 5 stops away. Disgraceful. From here I walked through uncleared streets in biting wind to meet Jambon in the Closed Shop.
Here I had a delicious but regrettably not aged pint of the Blue Bee Tangled Up IPA. This was on sensational form and was disconcertingly easy to drink. Me and Jambon got chatting and supping before we made the "treacherous" 20 yard jaunt across the 3 foot of visible road to the Hallamshire House.
Here we sat in the snug enjoying pints of beer which alas the photograph forgets to record. I know I didn't try the Baize as I want to review that separately, but I genuinely don't recall what I had. Besides, the roaring fire was the winning feature on this occasion.
Because by now, the roads and pavements were frozen, and the temperatures plummeting. So we trod almost carefully down the alley at the side of the pub and on down Winter Street to the University Arms. I had a pint of Abbeydale Matins. a beer so ideally suited to long sessions and Summer (whatever that is) I can't understand why it was discontinued, and Jambon had the Acorn Thirst Degree. How tremendously sensible of us.
Alas on arriving at the Bath Hotel things were starting to be vaguely somnambulistic for Beefy. Reports of my nodding off slightly are corroborated by Mr J and it seems that the delicious pint of Mallinsons Chinook finished me off.
Still, at least this haziness provided the threadbare excuse to pop back in tonight, when frankly, going home would have made more sense, to try and find out what I had. This time the Chinook was the only disappointment, its end of the barrel froth accentuating the brutal bitterness at the expense of the balancing malt. Not so their excellent Tammie Norrie, a 3.9% beer named after a puffin and sold at £2.80a pint, which was the beer of the night. I also had a pint of the Thornbridge Sequoia, a rare taste for me, and one which nicely balanced out the bitterness of the waning pint.
All in all, meteorological mayhem has provided no obstacle to thirsty lad, and will continue ever thus. Am out for a few tomorrow with Mr P before a Good Friday wander in Sheffield, so it looks like Jack Frost will have to stick to lending his name to fizzy apple loopy juice....
Wee Beefy
OK, I know, its been 10 below freezing in the wind and icicles have fallen from the sky and cleft our skulls in two as we flail helplessly between car, wall, pavement and gutter in an orgy of calamity and despair. I get all that. However, I have a refined Saturday routine. No amount of silly white fluff sheet ice and howling misery was keeping me from the fine public houses of the Sheff.
Mr Protest was at work in town Saturday so I arranged to meet him for refreshments. Having arrived early I went to the Harlequin first, one because I don;t seem to go there very often these days, and two, because I heard they had a special beer on. Regular attendees will no doubt take some persuading that this is unusual, but I wasn't complaining sat listening to an admirable compilation of Lightnin Hopkins, Blind Boy Fuller and Sonny Terry and brownie McGee whilst supping a Brew Co porter called Muddy Waters.
I also noticed their rather swanky hand written and bound menu's, including all their spirits and bottled beers. Assuming the range is updated regularly (by hand of course) its a stellar line up. Perhaps I need to spend an hour or two more in the Harlequin.
Round the swoop of the ring road next to Shakespeares where initially I had half of Axholme Mild, a pleasant enough dark beer which lacked a little life. Next up was a half of the Blue Bee something about Bees and erm, something. It was a handwritten pumpclip - and chalk board. It was also a black IPA but I don't think gravity dispense worked for it. Shame.
I also had a pint of the Raw Empire Ghost IPA, a ludicrously hoppy but well balanced beer that went down alarmingly well. Three times. I was joined by Protest, who was on Deception, but I saw no reason to stray from the Raw.
After he left I wended my way up to - West Street. Due to Crookes road being the only main road in Sheffield remaining uncleared I was intending to disembark as near as possible and walk u to, Commonside, but I was dropped off at he top of West Street to spend £1.40 on a 51 to Broomhill some 5 stops away. Disgraceful. From here I walked through uncleared streets in biting wind to meet Jambon in the Closed Shop.
Here I had a delicious but regrettably not aged pint of the Blue Bee Tangled Up IPA. This was on sensational form and was disconcertingly easy to drink. Me and Jambon got chatting and supping before we made the "treacherous" 20 yard jaunt across the 3 foot of visible road to the Hallamshire House.
Here we sat in the snug enjoying pints of beer which alas the photograph forgets to record. I know I didn't try the Baize as I want to review that separately, but I genuinely don't recall what I had. Besides, the roaring fire was the winning feature on this occasion.
Because by now, the roads and pavements were frozen, and the temperatures plummeting. So we trod almost carefully down the alley at the side of the pub and on down Winter Street to the University Arms. I had a pint of Abbeydale Matins. a beer so ideally suited to long sessions and Summer (whatever that is) I can't understand why it was discontinued, and Jambon had the Acorn Thirst Degree. How tremendously sensible of us.
Alas on arriving at the Bath Hotel things were starting to be vaguely somnambulistic for Beefy. Reports of my nodding off slightly are corroborated by Mr J and it seems that the delicious pint of Mallinsons Chinook finished me off.
Still, at least this haziness provided the threadbare excuse to pop back in tonight, when frankly, going home would have made more sense, to try and find out what I had. This time the Chinook was the only disappointment, its end of the barrel froth accentuating the brutal bitterness at the expense of the balancing malt. Not so their excellent Tammie Norrie, a 3.9% beer named after a puffin and sold at £2.80a pint, which was the beer of the night. I also had a pint of the Thornbridge Sequoia, a rare taste for me, and one which nicely balanced out the bitterness of the waning pint.
All in all, meteorological mayhem has provided no obstacle to thirsty lad, and will continue ever thus. Am out for a few tomorrow with Mr P before a Good Friday wander in Sheffield, so it looks like Jack Frost will have to stick to lending his name to fizzy apple loopy juice....
Wee Beefy
Sunday, 3 March 2013
Moregna
Now then,
after my annoying experiences at the Magna Rotherham Real ale and music festival 2013 on Thursday, I'd already thought of phrases like Baa Humbug, Baa'sil's gone West, Baa'sil gets worse, etcetera, to use in this second report. But would I need them?
Despite my misgivings, I had my glass, washed and intact, and I hadn't seen Matt for a year. So what better plan than to head back to the festival and see how things were shaping up.
It was a glorious sunny day, almost warm, (in my three layers), and I got there quickly, which cheered me up, and the first pleasant surprise on entering the North and East Yorkshire Bar was that there was plenty of beer left. I've been on a Thursday and seen more beers ran out. As it turned out, of the 5 beers I definitely wanted to try, 4 were still on.
I started on a half of the Yorkshire Brewing Co True North, a pale hoppy session beer, and went for a wander. Nothing really took my fancy in the Cheshire room, so I wandered into Lancashire to find it empty. The bloke behind the bar explained that there was loads of beer left because they'd ordered much more this year. Seemed perfectly plausible. Here I had a rather astonishing half of Thwaites 13 Guns. Hopped similar to BrewDog but with that characteristic soft malt background, I was impressed.
I visited the West Yorkshire bar; obviously it was freezing, and bought a half of Mallinsons Centennial, which I was surprised to discover was still on, and headed for the big hall, where I bumped into Liz and Ernie, and eventually Jen and Matt and his family. In here I tried the Dronfield Amber, which had a crisp taste with a cereal like body. I was told by someone else later on that it wasn't supposed to taste like that, but I don't think thats a big problem since it was enjoyable.
I also got to try a drinkable Raw Citra Black - and as predicted both it, and the Citra Pale, were on gravity - winner! This was probably one of the beers of the day to be honest, with a fruity hop bite and served with a light billowy head - ironically more lively than some hand pumped beers.
In no particular order, here are the other beers I tried :
Treboom Baron Saturday
Arbor Hoptical Illusion
Arbor Triple Hop (Citra Motueka and?)
Chantry Diamond Black
Harthill Village Brewery Harts Desire
Little Valley Python IPA
Elland 1872 Porter
Mallinsons Motueka
The Chantry and Arbor offerings were very good, and once again, the beers I drank were all in very good condition. There was also a plus in there being roast pork shoulder sandwiches on offer - which I seemed to have missed on Thursday. A generous portion, with apple sauce to keep it moist, and it was £3.00. They also didn't run out, or at least, not when I left about 20.00. A really good filling snack to keep you going as the beers continued going down.
So a marked improvement from the last visit, although, am still unsure about the whole glasses in toilets malarkey, and I noted with concern that Mr Robbery's half of Geeves Smokey Joe still tasted vaguely of paint. I think the positive developement is the increased beer order, and a goodly range still being available as the festival drew to a close. Plenty of people were still coming in when I left.
Still don't think its an 8 or 10 quid festival though. Siba BeerX is only a fiver. It will be interesting to see how that compares.
Wee beefy
after my annoying experiences at the Magna Rotherham Real ale and music festival 2013 on Thursday, I'd already thought of phrases like Baa Humbug, Baa'sil's gone West, Baa'sil gets worse, etcetera, to use in this second report. But would I need them?
Despite my misgivings, I had my glass, washed and intact, and I hadn't seen Matt for a year. So what better plan than to head back to the festival and see how things were shaping up.
It was a glorious sunny day, almost warm, (in my three layers), and I got there quickly, which cheered me up, and the first pleasant surprise on entering the North and East Yorkshire Bar was that there was plenty of beer left. I've been on a Thursday and seen more beers ran out. As it turned out, of the 5 beers I definitely wanted to try, 4 were still on.
I started on a half of the Yorkshire Brewing Co True North, a pale hoppy session beer, and went for a wander. Nothing really took my fancy in the Cheshire room, so I wandered into Lancashire to find it empty. The bloke behind the bar explained that there was loads of beer left because they'd ordered much more this year. Seemed perfectly plausible. Here I had a rather astonishing half of Thwaites 13 Guns. Hopped similar to BrewDog but with that characteristic soft malt background, I was impressed.
I visited the West Yorkshire bar; obviously it was freezing, and bought a half of Mallinsons Centennial, which I was surprised to discover was still on, and headed for the big hall, where I bumped into Liz and Ernie, and eventually Jen and Matt and his family. In here I tried the Dronfield Amber, which had a crisp taste with a cereal like body. I was told by someone else later on that it wasn't supposed to taste like that, but I don't think thats a big problem since it was enjoyable.
I also got to try a drinkable Raw Citra Black - and as predicted both it, and the Citra Pale, were on gravity - winner! This was probably one of the beers of the day to be honest, with a fruity hop bite and served with a light billowy head - ironically more lively than some hand pumped beers.
In no particular order, here are the other beers I tried :
Treboom Baron Saturday
Arbor Hoptical Illusion
Arbor Triple Hop (Citra Motueka and?)
Chantry Diamond Black
Harthill Village Brewery Harts Desire
Little Valley Python IPA
Elland 1872 Porter
Mallinsons Motueka
The Chantry and Arbor offerings were very good, and once again, the beers I drank were all in very good condition. There was also a plus in there being roast pork shoulder sandwiches on offer - which I seemed to have missed on Thursday. A generous portion, with apple sauce to keep it moist, and it was £3.00. They also didn't run out, or at least, not when I left about 20.00. A really good filling snack to keep you going as the beers continued going down.
So a marked improvement from the last visit, although, am still unsure about the whole glasses in toilets malarkey, and I noted with concern that Mr Robbery's half of Geeves Smokey Joe still tasted vaguely of paint. I think the positive developement is the increased beer order, and a goodly range still being available as the festival drew to a close. Plenty of people were still coming in when I left.
Still don't think its an 8 or 10 quid festival though. Siba BeerX is only a fiver. It will be interesting to see how that compares.
Wee beefy
Monday, 3 December 2012
Day of rest
Hello again,
firstly can I just point out that owing to not finding it fixed, I don't foresee photo's making it onto this post yet again. On-line techno sleuth and fellow blogger Clare is on to it, but the immovable force of Blogger stands in our way. Obviously, as soon as the problem's fixed there'll be pics a plenty on here (and if its sorted already I'll have to come back and delete this bit. Or perhaps I'll leave it in as a kooky little window on my pre-pic solution mindset...).
Anyhoo, talking of mindsets, Sunday is normally a day when the excesses of Friday and Saturday are washed out of my system by a lie in, a scan of some websites and something cooked long and slow in the oven. Normally by about 17.00 the bouts of shaking and breathless perspiration have lessened, some of the words I say are recognisable as English, and I don't list to one side when I walk round the edge of the settee. In essence, I've been a good boy and am ready for work on Wednesday. I do work Mondays and Tuesdays mind, its just that they don't really count. They tend to be more of a subconscious automatic action than a professional undertaking.
This Sunday however, I had just been paid. So it seemed silly to fanny around in the house, most likely doing cleaning or shopping or other necessities. So I jolly well pissed off to the pub around 14.30, for no other reason than I could.
First stop was the Rutland Arms, for reasons including proving that I wasn't in fact mentally unbalanced, and also, that I didn't care about ordering food after all. Although, after buying a delicious and sensible half pint of Jarrow Brewery Isis Blonde at 5%, I remembered that I actually did need and desire food, so I had one of the Rutland's fab bacon butties.
I also had halves of Blue Bee Bees Knees (with added students), my weakest beer of the day, but no less enjoyable, along with Magic Rock Highwire NZ on the inexcusable Keykeg (and at a decent price as well, less than £4.00 a pint if I recall), along with the excellent Dark Star and Magic Rock collaboration Rock Star, which was a very enjoyable Black IPA. Clearly Sunday was going to be a day not of rest, but rapacious consumption. Still eh.
Over to the Sheffield Tap next and I had halves again - there was just so much damn good beer around yesterday it would have been dangerous to attempt anything else, so I bought Tempest Cresta Black, Fyne Avalanche and the Fyne IPA series Ruvaal Blonde IPA. Drunk in that order, this quickly guided me back towards the 5 or 6% beers that would ultimately be my ruin. Oops. The Avalanche was excellent as always.
A surprise stop next at the recently taken over by Wood Street Brewery Roebuck. Nothing immediately obvious decor wise but there were as you'd expect, Wood Street ales on the bar. Here I was tempted to partake in a hot snack - the inexpensive garlic bread was filling and very tasty, just what I needed. The only thing that let the experience down was the rather poor Wood Street Pale Ale. Another sigh of disappointment in a glass.
Off next on the 53 omnibus to a new pub for me. The Forest, which used to be rented out for parties and before that was notable for being the last pub in Sheffield to get a spirits license, has reopened as a traditional pub selling real ales, called the Woodside Inn. The ad in Beer Matters proclaims 6 real ales and there are indeed 6 pumps. Last night one had cider, one is a permanent Black Sheep font/pump thing which I always think is keg, and there were three guests on the remaining handpumps - I went for a half of the RCH PG Steam, at £2.00 a pint. Not a beer to set the world alight but in decent condition and a good price. Certainly a venue to revisit I think, if nothing else to herald the arrival of a new sign.
From here I headed to the Gardeners Rest for a couple more halves, including one of the best of the night, against a fairly exemplary line up. The Ramsbottom Bitter was OK if a little sweet for my taste, but the Hackney Cluster was incredible. Whether intentionally or not, it tasted very much of cereal, but had an orangey zesty bitterness and very warming malts balanced perfectly in what was a very enjoyable beer. Certainly those Hackney chaps seem to know what they are doing.
My penultimate stop was to have been the Brooklyn Steak place round the corner but alas that closes early Sunday so I didn't even get to see if they sell real ale, so I headed on for the Kelham Island Tavern, which I don't seem to get to very often. From a great range, and perhaps wisely eschewing the stronger, darker ales on offer, I had a very pleasant half of the Ascot Ales Single Hop, which unfortunately did not confirm the identity of said bittering ingredient, but was enjoyable all the same.
My last stop was in Shakespeares, and here I found, in a close contest, the absolute winner, the very best beer of the day. Due to unfortunate instances of sleep I can't be sure how many I had, but 1 pint is a safe bet, and 2 pints would be reckless, but not inconceivable. Led to my choice by Robin leaning on the pump it was on, there was no contest when I saw Raw Chinook IPA, 6.2% (and £3.20 a pint) was on sale. An absolutely tremendous beer packed full of immense flavour, but somehow contriving to have a very accomplished and rounded finish. In a November of quite frankly astonishing beer quality, this welcomed in December (ignoring the fact I'd been supping on the 1st!) in some style.
If only one Sunday evening amble is spent drinking beers that good in the coming weeks then 2012 could end up being a benchmark year for beer quality.
Your very best health
Wee Beefy.
firstly can I just point out that owing to not finding it fixed, I don't foresee photo's making it onto this post yet again. On-line techno sleuth and fellow blogger Clare is on to it, but the immovable force of Blogger stands in our way. Obviously, as soon as the problem's fixed there'll be pics a plenty on here (and if its sorted already I'll have to come back and delete this bit. Or perhaps I'll leave it in as a kooky little window on my pre-pic solution mindset...).
Anyhoo, talking of mindsets, Sunday is normally a day when the excesses of Friday and Saturday are washed out of my system by a lie in, a scan of some websites and something cooked long and slow in the oven. Normally by about 17.00 the bouts of shaking and breathless perspiration have lessened, some of the words I say are recognisable as English, and I don't list to one side when I walk round the edge of the settee. In essence, I've been a good boy and am ready for work on Wednesday. I do work Mondays and Tuesdays mind, its just that they don't really count. They tend to be more of a subconscious automatic action than a professional undertaking.
This Sunday however, I had just been paid. So it seemed silly to fanny around in the house, most likely doing cleaning or shopping or other necessities. So I jolly well pissed off to the pub around 14.30, for no other reason than I could.
First stop was the Rutland Arms, for reasons including proving that I wasn't in fact mentally unbalanced, and also, that I didn't care about ordering food after all. Although, after buying a delicious and sensible half pint of Jarrow Brewery Isis Blonde at 5%, I remembered that I actually did need and desire food, so I had one of the Rutland's fab bacon butties.
I also had halves of Blue Bee Bees Knees (with added students), my weakest beer of the day, but no less enjoyable, along with Magic Rock Highwire NZ on the inexcusable Keykeg (and at a decent price as well, less than £4.00 a pint if I recall), along with the excellent Dark Star and Magic Rock collaboration Rock Star, which was a very enjoyable Black IPA. Clearly Sunday was going to be a day not of rest, but rapacious consumption. Still eh.
Over to the Sheffield Tap next and I had halves again - there was just so much damn good beer around yesterday it would have been dangerous to attempt anything else, so I bought Tempest Cresta Black, Fyne Avalanche and the Fyne IPA series Ruvaal Blonde IPA. Drunk in that order, this quickly guided me back towards the 5 or 6% beers that would ultimately be my ruin. Oops. The Avalanche was excellent as always.
A surprise stop next at the recently taken over by Wood Street Brewery Roebuck. Nothing immediately obvious decor wise but there were as you'd expect, Wood Street ales on the bar. Here I was tempted to partake in a hot snack - the inexpensive garlic bread was filling and very tasty, just what I needed. The only thing that let the experience down was the rather poor Wood Street Pale Ale. Another sigh of disappointment in a glass.
Off next on the 53 omnibus to a new pub for me. The Forest, which used to be rented out for parties and before that was notable for being the last pub in Sheffield to get a spirits license, has reopened as a traditional pub selling real ales, called the Woodside Inn. The ad in Beer Matters proclaims 6 real ales and there are indeed 6 pumps. Last night one had cider, one is a permanent Black Sheep font/pump thing which I always think is keg, and there were three guests on the remaining handpumps - I went for a half of the RCH PG Steam, at £2.00 a pint. Not a beer to set the world alight but in decent condition and a good price. Certainly a venue to revisit I think, if nothing else to herald the arrival of a new sign.
From here I headed to the Gardeners Rest for a couple more halves, including one of the best of the night, against a fairly exemplary line up. The Ramsbottom Bitter was OK if a little sweet for my taste, but the Hackney Cluster was incredible. Whether intentionally or not, it tasted very much of cereal, but had an orangey zesty bitterness and very warming malts balanced perfectly in what was a very enjoyable beer. Certainly those Hackney chaps seem to know what they are doing.
My penultimate stop was to have been the Brooklyn Steak place round the corner but alas that closes early Sunday so I didn't even get to see if they sell real ale, so I headed on for the Kelham Island Tavern, which I don't seem to get to very often. From a great range, and perhaps wisely eschewing the stronger, darker ales on offer, I had a very pleasant half of the Ascot Ales Single Hop, which unfortunately did not confirm the identity of said bittering ingredient, but was enjoyable all the same.
My last stop was in Shakespeares, and here I found, in a close contest, the absolute winner, the very best beer of the day. Due to unfortunate instances of sleep I can't be sure how many I had, but 1 pint is a safe bet, and 2 pints would be reckless, but not inconceivable. Led to my choice by Robin leaning on the pump it was on, there was no contest when I saw Raw Chinook IPA, 6.2% (and £3.20 a pint) was on sale. An absolutely tremendous beer packed full of immense flavour, but somehow contriving to have a very accomplished and rounded finish. In a November of quite frankly astonishing beer quality, this welcomed in December (ignoring the fact I'd been supping on the 1st!) in some style.
If only one Sunday evening amble is spent drinking beers that good in the coming weeks then 2012 could end up being a benchmark year for beer quality.
Your very best health
Wee Beefy.
Friday, 16 November 2012
The 4th Shakespeares Sheffield real ale and cider festival
Hello,
tonight I had been aiming to take it easy. To slip home quietly after work, not having been left to lock up, nipping to the shops for essentials and creating a leisurely meal then spending the remainder of the evening in front of the telly. Then I remembered tonight was Children In Need night. Where good telly went to heaven. The waining careers of peripheral or has been figures resuscitated for schmaltz strewn discomfort, admittedly with a worthy pay off for charitable causes.
Luckily at work someone mentioned my inevitable attendance at the Shakespeares beer festival. Which I had, erm, remembered. In my unused memory. So now I had to fanny about going to the pub after work, seeing people I knew and liked, and partaking in the rigmarole of drinking beer.
Still, it could have been worse - I could have been sat in front of the computer screen, driven senselessly mad by the sh*t combo of Orange snoozeband and Internet Explorer with Blogger, a double act who's flaccid unresponsive death jerk of a typing portal will lead me to actually smash the keyboard to pieces with my fists. I realise Google Chrome maybe better, but that's only one out of three problems solved. But I digress (breathe, calm, breathe....)
Shamelessly poor technology aside I arrived at the Shakespeare to bear witness to a seething throng of punters, some curious, some oblivious, many excited, and some taking it far too damn seriously. Portus was with me, and I bought him a lager and myself a Revolutions Masquerade Black IPA (4.5%, £2.80). This was a dry, ascorbic hoppy beer with an unforgiving bitterness. Just a slight extra facet of balancing flavour would have made it impeccable. As it was, it seemed uncompromising with none of the redeeming features that usually faultless Revolutions beers have, which was a shame. I could admire its bite but not its intent.
Portus had to leave soon after and I went upstairs to find the helpful lass who'd served me downstairs in the bar. Alas the upstairs "festival" bar wasn't officially open at this point; but being a top bar person she offered to pour me a half in a pint glass and let me take the beer downstairs with her to pay. The upstairs bar was to be manned later on, but this was a good example of the usual excellent Shakespeares service.
From said haunt alas the beer was less commendable, that being the Marlpool Straw Gold, 4.2% which I had long wanted to try, not least because I fancied a trip to the Queens Head where the brewery is based. Alas, whilst this may not be a best example, the overriding feature was hazy and sickly sweet honey flavours. Not to my taste at all.
Up next was a dark and pale combo - halves of Red Willow Heartless Chocolate Stout (4.9% £2.80) and a half of the Tryst Hop Trial Nelson Sauvin, 3.9%, at the same price. The Tryst started well but became a bit one dimensional, not a surprising trait for a single hopped beer but a suggestion that the malts used to balance its flavours weren't suitable. It was at least a refreshing drink. The Red Willow meanwhile was even more disappointing. A heavy cloying chocolate free slick of a stout, with a grim burnt edge, perhaps made worse simply because of my expectation? I don't know, but I was very disappointed, and left a bit in the glass.
Thankfully things improved greatly from here on in. A pint of the brilliant Fyne Ales Hurricane Jack Blonde (4.4% £2.80) and a half of the Allendale Winter Dunkel were impeccable, with the Fyne perhaps edging it, if only for a slight smokey sweet aftertaste to the Allendale. Based on staff recommendation, and my own curiosity, I really wanted to finish on the Porter Geist from Raw (5.9% £3.10) but it was getting late and I wanted to get home and get some food - although the pizza sold in the garden (?) smelt and looked fantastic.
Other breweries beers you may wish to seek out for yourself over the weekend include :
Barkston
Cross Bay
College Green
Collingham
Cullercoats
Jolly Sailor
Lincoln Green
Two Bobs
Urban Brewhouse
Not to mention the fantastic LocAle offerings on the bar including, of course, Abbeydale, plus Geeves and Welbeck amongst others.
So, although a fleeting 3 hour visit, (and despite being enraged by the fact the programme lists 3 full beer fests and 1 mini one then above lists this as the third!) this was a great start to the festival for me, and no doubt based on how busy it was, a great second day to proceedings for Shakespeares. And all beers were priced between £2.50 and £3.10 a pint, so very good value.
Get down quick before it runs out!
Wee Beefy.
tonight I had been aiming to take it easy. To slip home quietly after work, not having been left to lock up, nipping to the shops for essentials and creating a leisurely meal then spending the remainder of the evening in front of the telly. Then I remembered tonight was Children In Need night. Where good telly went to heaven. The waining careers of peripheral or has been figures resuscitated for schmaltz strewn discomfort, admittedly with a worthy pay off for charitable causes.
Luckily at work someone mentioned my inevitable attendance at the Shakespeares beer festival. Which I had, erm, remembered. In my unused memory. So now I had to fanny about going to the pub after work, seeing people I knew and liked, and partaking in the rigmarole of drinking beer.
Still, it could have been worse - I could have been sat in front of the computer screen, driven senselessly mad by the sh*t combo of Orange snoozeband and Internet Explorer with Blogger, a double act who's flaccid unresponsive death jerk of a typing portal will lead me to actually smash the keyboard to pieces with my fists. I realise Google Chrome maybe better, but that's only one out of three problems solved. But I digress (breathe, calm, breathe....)
Shamelessly poor technology aside I arrived at the Shakespeare to bear witness to a seething throng of punters, some curious, some oblivious, many excited, and some taking it far too damn seriously. Portus was with me, and I bought him a lager and myself a Revolutions Masquerade Black IPA (4.5%, £2.80). This was a dry, ascorbic hoppy beer with an unforgiving bitterness. Just a slight extra facet of balancing flavour would have made it impeccable. As it was, it seemed uncompromising with none of the redeeming features that usually faultless Revolutions beers have, which was a shame. I could admire its bite but not its intent.
Portus had to leave soon after and I went upstairs to find the helpful lass who'd served me downstairs in the bar. Alas the upstairs "festival" bar wasn't officially open at this point; but being a top bar person she offered to pour me a half in a pint glass and let me take the beer downstairs with her to pay. The upstairs bar was to be manned later on, but this was a good example of the usual excellent Shakespeares service.
From said haunt alas the beer was less commendable, that being the Marlpool Straw Gold, 4.2% which I had long wanted to try, not least because I fancied a trip to the Queens Head where the brewery is based. Alas, whilst this may not be a best example, the overriding feature was hazy and sickly sweet honey flavours. Not to my taste at all.
Up next was a dark and pale combo - halves of Red Willow Heartless Chocolate Stout (4.9% £2.80) and a half of the Tryst Hop Trial Nelson Sauvin, 3.9%, at the same price. The Tryst started well but became a bit one dimensional, not a surprising trait for a single hopped beer but a suggestion that the malts used to balance its flavours weren't suitable. It was at least a refreshing drink. The Red Willow meanwhile was even more disappointing. A heavy cloying chocolate free slick of a stout, with a grim burnt edge, perhaps made worse simply because of my expectation? I don't know, but I was very disappointed, and left a bit in the glass.
Thankfully things improved greatly from here on in. A pint of the brilliant Fyne Ales Hurricane Jack Blonde (4.4% £2.80) and a half of the Allendale Winter Dunkel were impeccable, with the Fyne perhaps edging it, if only for a slight smokey sweet aftertaste to the Allendale. Based on staff recommendation, and my own curiosity, I really wanted to finish on the Porter Geist from Raw (5.9% £3.10) but it was getting late and I wanted to get home and get some food - although the pizza sold in the garden (?) smelt and looked fantastic.
Other breweries beers you may wish to seek out for yourself over the weekend include :
Barkston
Cross Bay
College Green
Collingham
Cullercoats
Jolly Sailor
Lincoln Green
Two Bobs
Urban Brewhouse
Not to mention the fantastic LocAle offerings on the bar including, of course, Abbeydale, plus Geeves and Welbeck amongst others.
So, although a fleeting 3 hour visit, (and despite being enraged by the fact the programme lists 3 full beer fests and 1 mini one then above lists this as the third!) this was a great start to the festival for me, and no doubt based on how busy it was, a great second day to proceedings for Shakespeares. And all beers were priced between £2.50 and £3.10 a pint, so very good value.
Get down quick before it runs out!
Wee Beefy.
Sunday, 16 September 2012
The 4th Sheffield RUFC Beer & Cider Festival
afternooned
I'm coming to the end of my three weeks off now, back to the unseemly drag of generating pay on Monday, but I have finished off my celebrations and relaxation with a trip to the Abbeydale Rugby Club beer festival.
I arrived after 17.00, a bit later than planned, due to some classic First Group incompetence - no 97 or 98's for over half an hour - then 3 came at once. Luckily, some time was saved by now knowing the correct bus stop to get off at. It was interesting to note that this year the SRUFC had excelled themselves by having ABSOLUTELY no signs whatsoever about where the festival was, or even its existence. It was only because I'd been before that I had any inkling where to go.
I'm not really sure I understand the idea of "enticing" new visitors by being invisible, but it seemed busy, if not as much as it could be, although far fewer of the customers seemed to be from outside the family of the Rugby and Sports club.
It was also smaller than last year, with a slightly reduced range, but as promised, the prices remained the same, which is an admirable achievement, and it cost precisely nothing to get in. Tickets were 4 halves at £1.25 which were marked off as you went through. A brilliantly simple procedure that required no tills, and importantly, no confusion or small change. And the volunteer staff behind the bar were cheerful and helpful throughout, as they were last year.
I started on a half of the Dancing Duck Dark Drake, which I had really enjoyed at the Exeter Arms on my last two visits. It didn't disappoint, and dark beers were to be the signature of my drinks for the night. Next, I finally got to try the excellent Abbeydale Old Stock. Not as brown as I was expecting, with a slightly amber colour, and some tremendous malt, caramel and spirit alcohol flavours that reminded me, as it should have, of a good quality aged beer. Unfortunately, at 6.9%, this was my only taster - I intended to remain compus-mentus for the event as far as was possible.
Next up was the Elland Nettlethrasher, a beer that has come through more brewery name incarnations than I care to remember (I seem to recall the first was as Eastwoods, along with Ecky Thump - anyone concur?). It was a decent enough bitter, with some hoppiness, maybe requiring a tad more.
I also tried a Blue Bee Rugbee Rugbee Rugbee, launched at the festival last year, and which was ironically a drink that a third of was spilt down me by some rugby players forming a scrum in the tiny bar tent. Thanks nobheads. A good tasting beer though, and one of a brace that I had before settling on my beer of the night - the other being the tasty Spire Chesterfield Best Bitter.
Said offering was the excellent Raw Dark Peak Stout. Without the usual Black Mass to slowly remove me from proceedings I opted for a sensible strength (4.5%) dark beer to finish on - I think I had 3 fantastic pints in all. A cracking way to round off my drinking, until the next time...
Thanks to Blue Bee Rich, the authoress K E Page from the world of writing, Geoff, Wee Keefy, Carlos, Half Pint, Lauren and finally my fellow Dark Star attired tweeter T_i_B, from the world of the Internet, for their company and chat during my enjoyable 5 hour stint. I even made it out for the bus in perfect time and was home for a much needed feed before midnight.
Roll on the 5th event, hopefully, for first time punters sakes, with some signage...
Cheers!
Wee Beefy
I'm coming to the end of my three weeks off now, back to the unseemly drag of generating pay on Monday, but I have finished off my celebrations and relaxation with a trip to the Abbeydale Rugby Club beer festival.
I arrived after 17.00, a bit later than planned, due to some classic First Group incompetence - no 97 or 98's for over half an hour - then 3 came at once. Luckily, some time was saved by now knowing the correct bus stop to get off at. It was interesting to note that this year the SRUFC had excelled themselves by having ABSOLUTELY no signs whatsoever about where the festival was, or even its existence. It was only because I'd been before that I had any inkling where to go.
I'm not really sure I understand the idea of "enticing" new visitors by being invisible, but it seemed busy, if not as much as it could be, although far fewer of the customers seemed to be from outside the family of the Rugby and Sports club.
It was also smaller than last year, with a slightly reduced range, but as promised, the prices remained the same, which is an admirable achievement, and it cost precisely nothing to get in. Tickets were 4 halves at £1.25 which were marked off as you went through. A brilliantly simple procedure that required no tills, and importantly, no confusion or small change. And the volunteer staff behind the bar were cheerful and helpful throughout, as they were last year.
| Old Stock Ale - inspirational |
I started on a half of the Dancing Duck Dark Drake, which I had really enjoyed at the Exeter Arms on my last two visits. It didn't disappoint, and dark beers were to be the signature of my drinks for the night. Next, I finally got to try the excellent Abbeydale Old Stock. Not as brown as I was expecting, with a slightly amber colour, and some tremendous malt, caramel and spirit alcohol flavours that reminded me, as it should have, of a good quality aged beer. Unfortunately, at 6.9%, this was my only taster - I intended to remain compus-mentus for the event as far as was possible.
Next up was the Elland Nettlethrasher, a beer that has come through more brewery name incarnations than I care to remember (I seem to recall the first was as Eastwoods, along with Ecky Thump - anyone concur?). It was a decent enough bitter, with some hoppiness, maybe requiring a tad more.
| Men. Talking about stuff. |
I also tried a Blue Bee Rugbee Rugbee Rugbee, launched at the festival last year, and which was ironically a drink that a third of was spilt down me by some rugby players forming a scrum in the tiny bar tent. Thanks nobheads. A good tasting beer though, and one of a brace that I had before settling on my beer of the night - the other being the tasty Spire Chesterfield Best Bitter.
Said offering was the excellent Raw Dark Peak Stout. Without the usual Black Mass to slowly remove me from proceedings I opted for a sensible strength (4.5%) dark beer to finish on - I think I had 3 fantastic pints in all. A cracking way to round off my drinking, until the next time...
Thanks to Blue Bee Rich, the authoress K E Page from the world of writing, Geoff, Wee Keefy, Carlos, Half Pint, Lauren and finally my fellow Dark Star attired tweeter T_i_B, from the world of the Internet, for their company and chat during my enjoyable 5 hour stint. I even made it out for the bus in perfect time and was home for a much needed feed before midnight.
Roll on the 5th event, hopefully, for first time punters sakes, with some signage...
Cheers!
Wee Beefy
Sunday, 9 September 2012
Wee Beefy's Chesterfield wander
Now then,
as with other weekend sojourns of late I didn't plan this particularly, nor indeed did I allow myself a whole day to do it, I just wanted to go somewhere new and enjoy some great beer. What with their proximity and easy access on a single bus route, Dronfield and Chesterfield seemed a good choice, especially since I was yet to sample the delights of the White Swan in Chesterfield. Here's what happened when I did.
I set off from town on the 15.30 number 43 to Dronfield, and after some initial confusion ended up paying for a return ticket. This, after I had explained I was going to Chesterfield and then making my way back via different stops. I still don't know even now if I bought the right ticket but I didn't have a problem being allowed to catch the bus so that all worked out fine.
First stop was a new pub to me, the Victoria in Dronfield. It was lovely and warm, but there was restricted sunny space n the beer garden. That said, I didn't want to be indoors on a day like this, so bought my pint of Framers Blonde (£2.95) from a choice of that and Banks and Hobgoblin and sat in the shade.
The Victoria is an L shaped pub with an L shaped bar and a telly in the right hand corner as you come in (keeping the attention of the punters as the football was on). There's also a long room on the left with a settee at the end, and outside is a smoking shelter and some tables. The Bradfield was a decent pint, a little cloudy but not to its detriment, and a nice start to my days drinking.
Back on the bus after waiting in the hot sunshine I arrived in Chesterfield and found - warm cloud. All my concerns about awaiting my seat in the sun were allayed when I realised it was just dull, and the warmth was receding. Good job I came in shorts then...
First stop here was Coco bar on Station Approach. Its a little easier to see the seats for drinkers in daylight (although I would have felt awkward taking up a settee for 5 by myself), and I opted to sit at the bar and have a pint of Dancing Duck Ay Up.
This was a pleasant if unremarkable slightly sweet beer with some bitterness, from a choice of that and Thornbridge Lord Marples and Colorado Red. I also tried a half of the latter, to give it another go, and it was not much different to how I remembered it - too much of something not immediately obvious left a thick chewy slightly sweet beer that despite some admirable hoppiness was too poorly balanced to excite. It was also a little cloudy, which isn't the beers fault, or at least I assume not!
Off next to my intended destination the White Swan. Large bright and airy inside with a decent White Swan mosaic in the doorway, the important feature is the bar, which sits at the end of a long room with approximately 429 handpumps on it. Its immense. From the dazzling array on offer I decided to narrow it down to a dark beer so had the choice of Raw Anubis Porter, which I rate, and Buxton Black Nights, which I haven't had before. An offered taster confirmed that this was a seriously good beer, so I had a pint. The barstaff were friendly and helpful on all my trips to the bar, and given the diverse range of customers (lets just say many probably hadn't drunk real ale before) this is a great virtue for a pub to have.
I wandered outside initially but that was packed so picked a table facing the door on the raised seating area on your right as you come in. It soon became obvious I needed something to read whilst I supped, so sought out an Innspire. None to be found alas, and in an unfortunate twist, only fascist tory rags in the papers line, so I settled for a bottled beer list. This proved to be a good choice.
The first thing I noticed was Lion Stout from Sri Lanka. I haven't had it for years and had wondered if they were still brewing, so I ordered a bottle of that. Here's the next bonus - I paid on card (no lower limit) and was also able to get cash back, thus saving me a walk to the cashpoint, and encouraging me to spend more money in the pub. Are you listening pub owners? This is a radical idea!
Recently my fave pub the Rutland appeared to have set their lower limit for card purchases at £10.00. *
If I wanted a pint and a half and some crisps I could usually clear the old £5.00 limit but that's just ridiculous. Meanwhile I got a £4.00 bottled beer on my card in the White Swan and used the cash back to order a delicious meal. Everyone wins.
The menu showed there were further albeit even more expensive beers on offer from the U.S, U.K, Germany France and elsewhere (but only 2 saison? Come on!) but I noted the strength of the Lion and decided to opt fore half of water instead of more bottled stuff, before I got a half of Raw NYC Pale which was a really interesting hoppy flavour and went down really well. I could easily have tempted myself with one of the many other ales on offer but was being sensible. Overall, a very good first impression of an excellent pub.
Off next for the bus and I was soon at my second Dronfield stop the Three Tuns. Its seems the more times I visit the more I like this place. It was rammed when I got in with another bewildering array of delights to tempt. I had J W King Brighton Blonde and a Spire Deepdale Pale for under £3.00 and sat down with a copy of Private Eye I found to read. The Kings was a bit light and lacked any discernible flavours but the Deepdale was excellent. I only had half an hour here though as I needed to catch the next 43.
My penultimate stop was to have been the Coach and Horses. Getting off the bus on Sheffield Road I asked the driver if there was another bus (otherwise I'd have got back on, obviously) and he said yes, but it was another hour - and then waited, whilst I assured him I would find something to occupy me. Perhaps his pause was recognition of my next discovery.
I walked round the corner to find the Coach and Horses shut, at 21.30 on a Saturday. I stood, stared, muttered some strong and largely Anglo Saxon words, and walked back up towards the Victoria, livid. I could have wandered in the dark to see if their was an apologetic notice on the door but I was too annoyed at the 50% failure rate of the C&H to be open when I visit. Curiously for a Thornbridge associated pub (God, don't get me started on trying to understand the link, who knows) it doesn't have a website and its Facebook page is next to useless for info. So I couldn't even find out the opening hours in advance without calling them. Except, why would you expect to call a pub to see if they were open at 21.30 on a Saturday night? Who do they think they are, the Ale House Fraser Road?(now holding a world record for never being open).
Anyhoo I used my spare time to pop in Sainsburys for supplied then settled down in the Victoria, now with the landlord behind the bar, for another pint of Farmers Blonde and the hub-ub of conversation. The beer range may not be stellar but the atmosphere is traditional and friendly, and the pub wins a great slab of points for bothering to open.
I then waited for the 43 (it was 20 minutes late, which is palpably ridiculous) but it did get me to the Rutland for 2 minutes to 23.00 so I could pop in and find myself with just enough money for a pint of the Blue Bee Light Blue. Alas this wasn't really up to its usual standard, maybe it was getting a little low, but it was still a decent pint to finish and again the pub wins points for being open - which it then loses for its new minimum card payment limit. Cest la via...
So, a good afternoon and evening out in Derbyshire with the excellent White Swan taking the plaudits, closely followed by the Three Tuns and Victoria.
Cheers!
Wee Beefy
*Doh! A misunderstanding. Its a fiver. So yer pint, half and crisps should see you safe. WB
as with other weekend sojourns of late I didn't plan this particularly, nor indeed did I allow myself a whole day to do it, I just wanted to go somewhere new and enjoy some great beer. What with their proximity and easy access on a single bus route, Dronfield and Chesterfield seemed a good choice, especially since I was yet to sample the delights of the White Swan in Chesterfield. Here's what happened when I did.
I set off from town on the 15.30 number 43 to Dronfield, and after some initial confusion ended up paying for a return ticket. This, after I had explained I was going to Chesterfield and then making my way back via different stops. I still don't know even now if I bought the right ticket but I didn't have a problem being allowed to catch the bus so that all worked out fine.
First stop was a new pub to me, the Victoria in Dronfield. It was lovely and warm, but there was restricted sunny space n the beer garden. That said, I didn't want to be indoors on a day like this, so bought my pint of Framers Blonde (£2.95) from a choice of that and Banks and Hobgoblin and sat in the shade.
The Victoria is an L shaped pub with an L shaped bar and a telly in the right hand corner as you come in (keeping the attention of the punters as the football was on). There's also a long room on the left with a settee at the end, and outside is a smoking shelter and some tables. The Bradfield was a decent pint, a little cloudy but not to its detriment, and a nice start to my days drinking.
Back on the bus after waiting in the hot sunshine I arrived in Chesterfield and found - warm cloud. All my concerns about awaiting my seat in the sun were allayed when I realised it was just dull, and the warmth was receding. Good job I came in shorts then...
First stop here was Coco bar on Station Approach. Its a little easier to see the seats for drinkers in daylight (although I would have felt awkward taking up a settee for 5 by myself), and I opted to sit at the bar and have a pint of Dancing Duck Ay Up.
This was a pleasant if unremarkable slightly sweet beer with some bitterness, from a choice of that and Thornbridge Lord Marples and Colorado Red. I also tried a half of the latter, to give it another go, and it was not much different to how I remembered it - too much of something not immediately obvious left a thick chewy slightly sweet beer that despite some admirable hoppiness was too poorly balanced to excite. It was also a little cloudy, which isn't the beers fault, or at least I assume not!
Off next to my intended destination the White Swan. Large bright and airy inside with a decent White Swan mosaic in the doorway, the important feature is the bar, which sits at the end of a long room with approximately 429 handpumps on it. Its immense. From the dazzling array on offer I decided to narrow it down to a dark beer so had the choice of Raw Anubis Porter, which I rate, and Buxton Black Nights, which I haven't had before. An offered taster confirmed that this was a seriously good beer, so I had a pint. The barstaff were friendly and helpful on all my trips to the bar, and given the diverse range of customers (lets just say many probably hadn't drunk real ale before) this is a great virtue for a pub to have.
I wandered outside initially but that was packed so picked a table facing the door on the raised seating area on your right as you come in. It soon became obvious I needed something to read whilst I supped, so sought out an Innspire. None to be found alas, and in an unfortunate twist, only fascist tory rags in the papers line, so I settled for a bottled beer list. This proved to be a good choice.
The first thing I noticed was Lion Stout from Sri Lanka. I haven't had it for years and had wondered if they were still brewing, so I ordered a bottle of that. Here's the next bonus - I paid on card (no lower limit) and was also able to get cash back, thus saving me a walk to the cashpoint, and encouraging me to spend more money in the pub. Are you listening pub owners? This is a radical idea!
Recently my fave pub the Rutland appeared to have set their lower limit for card purchases at £10.00. *
If I wanted a pint and a half and some crisps I could usually clear the old £5.00 limit but that's just ridiculous. Meanwhile I got a £4.00 bottled beer on my card in the White Swan and used the cash back to order a delicious meal. Everyone wins.
The menu showed there were further albeit even more expensive beers on offer from the U.S, U.K, Germany France and elsewhere (but only 2 saison? Come on!) but I noted the strength of the Lion and decided to opt fore half of water instead of more bottled stuff, before I got a half of Raw NYC Pale which was a really interesting hoppy flavour and went down really well. I could easily have tempted myself with one of the many other ales on offer but was being sensible. Overall, a very good first impression of an excellent pub.
Off next for the bus and I was soon at my second Dronfield stop the Three Tuns. Its seems the more times I visit the more I like this place. It was rammed when I got in with another bewildering array of delights to tempt. I had J W King Brighton Blonde and a Spire Deepdale Pale for under £3.00 and sat down with a copy of Private Eye I found to read. The Kings was a bit light and lacked any discernible flavours but the Deepdale was excellent. I only had half an hour here though as I needed to catch the next 43.
| J W King - an ale rarity oop ere |
My penultimate stop was to have been the Coach and Horses. Getting off the bus on Sheffield Road I asked the driver if there was another bus (otherwise I'd have got back on, obviously) and he said yes, but it was another hour - and then waited, whilst I assured him I would find something to occupy me. Perhaps his pause was recognition of my next discovery.
I walked round the corner to find the Coach and Horses shut, at 21.30 on a Saturday. I stood, stared, muttered some strong and largely Anglo Saxon words, and walked back up towards the Victoria, livid. I could have wandered in the dark to see if their was an apologetic notice on the door but I was too annoyed at the 50% failure rate of the C&H to be open when I visit. Curiously for a Thornbridge associated pub (God, don't get me started on trying to understand the link, who knows) it doesn't have a website and its Facebook page is next to useless for info. So I couldn't even find out the opening hours in advance without calling them. Except, why would you expect to call a pub to see if they were open at 21.30 on a Saturday night? Who do they think they are, the Ale House Fraser Road?(now holding a world record for never being open).
Anyhoo I used my spare time to pop in Sainsburys for supplied then settled down in the Victoria, now with the landlord behind the bar, for another pint of Farmers Blonde and the hub-ub of conversation. The beer range may not be stellar but the atmosphere is traditional and friendly, and the pub wins a great slab of points for bothering to open.
I then waited for the 43 (it was 20 minutes late, which is palpably ridiculous) but it did get me to the Rutland for 2 minutes to 23.00 so I could pop in and find myself with just enough money for a pint of the Blue Bee Light Blue. Alas this wasn't really up to its usual standard, maybe it was getting a little low, but it was still a decent pint to finish and again the pub wins points for being open - which it then loses for its new minimum card payment limit. Cest la via...
So, a good afternoon and evening out in Derbyshire with the excellent White Swan taking the plaudits, closely followed by the Three Tuns and Victoria.
Cheers!
Wee Beefy
*Doh! A misunderstanding. Its a fiver. So yer pint, half and crisps should see you safe. WB
Sunday, 8 July 2012
Sun Fest 2012 at the Rising Sun
Hello,
yesterday I braved the threat of downpours and the rigmarole of travelling right across the city to go to the Rising Sun beer festival "Sun Fest" on Fulwood Road, Nether Green. The festival is still on today all day by the way.
One thing I noticed straight away was that it was in fact, sunny. it really was bathed in the golden glow of sunshine as I arrived, and to my surprise, it didn't rain apart from a spot or two all the time I was there. Well done to the organisers for dabbling in a bit of harmless dark arts to ward away the rain.
The other thing I noticed was it was rammed. I got there earlier than planned at just gone 5PM but it was twenty minutes before I got my first drink. Since the festival had grown inexorably since my last visit I assumed any one of the four tents I could see would house the beers but the beer tent is behind the ones visible. I found it by following people with empty glasses, then got directions to the ticket tent, and then queued 5 deep at the bar.
I envisaged this might at least keep me sober if nothing else, but at 15 minutes a drink I wondered if I'd clear my £8.00 token card before closing time. The card, if you haven't been before, is basically circles indicating a pound and squares for 5 and 10p amounts which are marked off with a pen every time you buy. You can hand the cards back in if they are unfilled and get the money back or donate them to the festival Charity.
Anyhoo, my fears proved misplaced since it soon became obvious that the sea of punters ebbed and flowed liked the tide. The next half I went to buy took less than a minute., walking straight up to the bar and getting served. By now I also worked out that the references against each beer were U, M, L and B, meaning their height on the stillage, and the numbers ran numerically from left to right. So to save time you could, usually, head for where you knew the beer was. Ingenious.
I bumped into Steve, erstwhile scholar and libator from the Red Deer the other night, and we got chatting and making our way through the beers. On my first card I tried the following :
Brown Cow Cowasaki Pale, 4.3
Barley Bottom Cobbydale Stout 4.0
Downton Apple Blossom Ale 4.3
Dark Star Saison 4.5
Oates Golden Oates 4.1
Raw Dark Peak Reserve 2011 6.0
The latter beer took me onto my next card, and was a useful tool in guiding my mate to a next beer. Because by this time I'd been joined by Carlos, Wee Keefy and Jambon and they were made aware straight away of the tricks, idiosyncrasies and rules and set out to get refreshments. Carlos found it ten thick at the bar inside so his quest for a pint of lager was thwarted, but we had noticed there were some Keykeg beers including a Hop Studio Pilsner, so we sent him to the tent to get some.
Unfortunately, after we had secured ale, he was told after about 10 minutes queueing that the lagers were only served in the pub, even though this was listed on the beer list as being in the tent (I have studiously re-read every word and it doesn't state its in the pub). Luckily he'd had a taste of the Dark Peak and had that but considering that the Kirkstall Framboise was on in the tent this omission didn't make sense. Surely, put all the Abbeydale ones in the bar plus two or three in the tent, (as they did), and all the festival beers, including Keykegs in the tent? If you queue for ten minutes for a beer that all along was at the end of a totally different queue that's poor.
Anyhoo, this annoyance was tempered by the realisation that Carlos had a taste for some darker beers so he got to try the excellent Kirkstall Black Band Porter and the legendary Abbeydale Black Mass.
The rest of my tipples were :
Tydd Steam Golden Kiwi 4.1
Crouch Vale Yakima Gold 4.2
Dark Star Revelation 5.7
Abbeydale Black Mass 6.66
I didn't fancy finishing on the Black Lurcher (not that its particularly much stronger than the Black Mass...) but anything dark delicious and dangerous is ideal for the final drink so the Mass was an obvious choice.
Highlights of the festival beer wise were Crouch Vale Citra, Barley Bottom Cobbydale Stout, Dark Star Saison and Revelation and my favourite beer of the festival was the Raw Dark Peak Reserve. That said, there wasn't a beer I didn't enjoy, and the range was excellent. It was also interesting to note the benefits and drawbacks of gravity dispense - the Revelation was far better than on handpump, but the Saison not so good. Does this realisation sound familiar in terms of vessels chosen to dispense from?
And finally, I have to say, considering the huge numbers of punters, the volunteers behind the bar did the unenviable job of serving everyone about as quickly as was possible with admirable efficiency and patience.
So that was my visit to the 2012 Sun Fest, another triumph of beers and space and luck with the weather. As I said its still on today so get yourself up there and try some of what's left.
Cheers!
Wee Beefy
yesterday I braved the threat of downpours and the rigmarole of travelling right across the city to go to the Rising Sun beer festival "Sun Fest" on Fulwood Road, Nether Green. The festival is still on today all day by the way.
One thing I noticed straight away was that it was in fact, sunny. it really was bathed in the golden glow of sunshine as I arrived, and to my surprise, it didn't rain apart from a spot or two all the time I was there. Well done to the organisers for dabbling in a bit of harmless dark arts to ward away the rain.
The other thing I noticed was it was rammed. I got there earlier than planned at just gone 5PM but it was twenty minutes before I got my first drink. Since the festival had grown inexorably since my last visit I assumed any one of the four tents I could see would house the beers but the beer tent is behind the ones visible. I found it by following people with empty glasses, then got directions to the ticket tent, and then queued 5 deep at the bar.
I envisaged this might at least keep me sober if nothing else, but at 15 minutes a drink I wondered if I'd clear my £8.00 token card before closing time. The card, if you haven't been before, is basically circles indicating a pound and squares for 5 and 10p amounts which are marked off with a pen every time you buy. You can hand the cards back in if they are unfilled and get the money back or donate them to the festival Charity.
Anyhoo, my fears proved misplaced since it soon became obvious that the sea of punters ebbed and flowed liked the tide. The next half I went to buy took less than a minute., walking straight up to the bar and getting served. By now I also worked out that the references against each beer were U, M, L and B, meaning their height on the stillage, and the numbers ran numerically from left to right. So to save time you could, usually, head for where you knew the beer was. Ingenious.
I bumped into Steve, erstwhile scholar and libator from the Red Deer the other night, and we got chatting and making our way through the beers. On my first card I tried the following :
Brown Cow Cowasaki Pale, 4.3
Barley Bottom Cobbydale Stout 4.0
Downton Apple Blossom Ale 4.3
Dark Star Saison 4.5
Oates Golden Oates 4.1
Raw Dark Peak Reserve 2011 6.0
The latter beer took me onto my next card, and was a useful tool in guiding my mate to a next beer. Because by this time I'd been joined by Carlos, Wee Keefy and Jambon and they were made aware straight away of the tricks, idiosyncrasies and rules and set out to get refreshments. Carlos found it ten thick at the bar inside so his quest for a pint of lager was thwarted, but we had noticed there were some Keykeg beers including a Hop Studio Pilsner, so we sent him to the tent to get some.
Unfortunately, after we had secured ale, he was told after about 10 minutes queueing that the lagers were only served in the pub, even though this was listed on the beer list as being in the tent (I have studiously re-read every word and it doesn't state its in the pub). Luckily he'd had a taste of the Dark Peak and had that but considering that the Kirkstall Framboise was on in the tent this omission didn't make sense. Surely, put all the Abbeydale ones in the bar plus two or three in the tent, (as they did), and all the festival beers, including Keykegs in the tent? If you queue for ten minutes for a beer that all along was at the end of a totally different queue that's poor.
Anyhoo, this annoyance was tempered by the realisation that Carlos had a taste for some darker beers so he got to try the excellent Kirkstall Black Band Porter and the legendary Abbeydale Black Mass.
The rest of my tipples were :
Tydd Steam Golden Kiwi 4.1
Crouch Vale Yakima Gold 4.2
Dark Star Revelation 5.7
Abbeydale Black Mass 6.66
I didn't fancy finishing on the Black Lurcher (not that its particularly much stronger than the Black Mass...) but anything dark delicious and dangerous is ideal for the final drink so the Mass was an obvious choice.
| Black Mass action |
Highlights of the festival beer wise were Crouch Vale Citra, Barley Bottom Cobbydale Stout, Dark Star Saison and Revelation and my favourite beer of the festival was the Raw Dark Peak Reserve. That said, there wasn't a beer I didn't enjoy, and the range was excellent. It was also interesting to note the benefits and drawbacks of gravity dispense - the Revelation was far better than on handpump, but the Saison not so good. Does this realisation sound familiar in terms of vessels chosen to dispense from?
And finally, I have to say, considering the huge numbers of punters, the volunteers behind the bar did the unenviable job of serving everyone about as quickly as was possible with admirable efficiency and patience.
So that was my visit to the 2012 Sun Fest, another triumph of beers and space and luck with the weather. As I said its still on today so get yourself up there and try some of what's left.
Cheers!
Wee Beefy
Saturday, 9 June 2012
Shalesmoor and Kelham pub crawl
Evening,
this post in essence follows on from my Shakespeares beer festival post earlier, as that was the first place I went on my night out with Mr C. Here's the details of where we got to next, and a new pub opening...
Kelham Island Tavern
Here I had a very nice pint of porter from the new Blackjack brewery in Manchester, who have already won a prize for their ale at the Stockport beer festival last weekend. Despite detailed notes ("blackjack porter") I remember the pumpclip very well, with a white background and a circle of images, which caught my eye. I am looking forward to this being precisely nothing like the actual pumpclip, and instead being something I dreamt. If not dreamy perhaps, the porter was certainly a good beer, which we supped in the back room which was, understandably, a little quieter than normal.
Ship Inn
More pale beers for me (no dark on last two visits, humph!) whilst Mr C stuck to Carling I had a pint of the excellent Spire Diamond Jubilee ale. Being the only customers in having recklessly arrived at about 20.00, we got chatting to the barman, and before we knew it, round 2 was on the cards.
Enjoying the beer and some rather eclectic tunes on the haunted jukebox (we spent ages trying to work out what buzzword alerted the spiritual realm to our need to hear the jukebox, because it was certainly on a random setting!) it was soon time to have yet more beer. All in all we had three in the Ship, in what was one of the most enjoyable sessions I've had for ages. Come to think of it, its probably ages since I had an actual session on just one beer. Not that it was necessarily sessionable strength.
Caskington
Our final port of call was the excellent Wellington, where I had a pint of Stout, which may have been from a Manchester based brewery such as Boggart, or may not. All I know is it was a stout and it was jolly tasty. Mr C somehow managed to find a beer to drink given his lager fondness (it may even have been a bottle?) but this didn't impinge our enjoyment, and a fine finish to the evening was had, including a most excellent misremembering a persons name event, which I won. Sorry Mr S!
New pub opening soon....
To finish here's a smidgen of news from Chesterfield. Walking past the Cathedral towards the train station yesterday (report on my adventures coming soon) I noticed a sign proclaiming that Raw Brewery were opening a new pub selling real ales, food and something that my phone has decided is called puag. No, I have no idea what I was typing either, but the pub is the White Swan and its on St Mary's Gate in Chesterfield. Couldn't find any info on Raw's website and the pub is listed on the closed pubs website but no info on there either.
You'll just have to wait and see!
Wee Beefy
this post in essence follows on from my Shakespeares beer festival post earlier, as that was the first place I went on my night out with Mr C. Here's the details of where we got to next, and a new pub opening...
Kelham Island Tavern
Here I had a very nice pint of porter from the new Blackjack brewery in Manchester, who have already won a prize for their ale at the Stockport beer festival last weekend. Despite detailed notes ("blackjack porter") I remember the pumpclip very well, with a white background and a circle of images, which caught my eye. I am looking forward to this being precisely nothing like the actual pumpclip, and instead being something I dreamt. If not dreamy perhaps, the porter was certainly a good beer, which we supped in the back room which was, understandably, a little quieter than normal.
Ship Inn
More pale beers for me (no dark on last two visits, humph!) whilst Mr C stuck to Carling I had a pint of the excellent Spire Diamond Jubilee ale. Being the only customers in having recklessly arrived at about 20.00, we got chatting to the barman, and before we knew it, round 2 was on the cards.
Enjoying the beer and some rather eclectic tunes on the haunted jukebox (we spent ages trying to work out what buzzword alerted the spiritual realm to our need to hear the jukebox, because it was certainly on a random setting!) it was soon time to have yet more beer. All in all we had three in the Ship, in what was one of the most enjoyable sessions I've had for ages. Come to think of it, its probably ages since I had an actual session on just one beer. Not that it was necessarily sessionable strength.
Caskington
Our final port of call was the excellent Wellington, where I had a pint of Stout, which may have been from a Manchester based brewery such as Boggart, or may not. All I know is it was a stout and it was jolly tasty. Mr C somehow managed to find a beer to drink given his lager fondness (it may even have been a bottle?) but this didn't impinge our enjoyment, and a fine finish to the evening was had, including a most excellent misremembering a persons name event, which I won. Sorry Mr S!
New pub opening soon....
To finish here's a smidgen of news from Chesterfield. Walking past the Cathedral towards the train station yesterday (report on my adventures coming soon) I noticed a sign proclaiming that Raw Brewery were opening a new pub selling real ales, food and something that my phone has decided is called puag. No, I have no idea what I was typing either, but the pub is the White Swan and its on St Mary's Gate in Chesterfield. Couldn't find any info on Raw's website and the pub is listed on the closed pubs website but no info on there either.
You'll just have to wait and see!
Wee Beefy
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