Urllorr,
I should point out first of all that I haven't drunk much in January - not because of Dry January - regular readers will know that I do not support the idea, even if potential, of hitting struggling pubs and bars in the pocket harder in what is already their most dismal month of the year. No, instead this was almost entirely down to a lack of funds. So here are details of just two crawls completed this month.
On the first Sunday of 2019 I went to Crookes. In the Two Sheds, Arthur two sheds Jackson (assuming at least part of that is his real name) was not there, instead it was quiet and calm and filled when I left by happy fellow Scots. I even stayed for two pints of Thornbridge Jaipur, which in comparison to other offerings was good value at £3.70 a pint.
Across the road the Punch Bowl had just one cask on, and almost no keg. The landlord had enjoyed his Christmas roster of ales but had somewhat fallen out with Greedy King, and so wasn't especially busy. He didn't do pizzas or like the oven, and didn't want ales that GK couldn't sell. Whilst I also dislike Greedy King, I stayed only for a half and left.
Down the hill the Walkley Beer Co was having no such issues. Packed when I arrived, I did get a seat on one of the tables and enjoyed some beer. In the months ahead am sure I will remember what it was. Am going to guess Pressure Drop - no, wait, it was Wiper and True IPA possibly involving the colour indigo and it was about 6.9%. It was bloody lovely.
I finished the night in Bar Stewards, where I had an excellent cask version of the Magic Rock barrel aged Bearded Lady, and in Shakespeares. where alas details are unclear.
On the second Saturday I met up with Vikkie and Matt outside my second home to walk to the Wellington. I started on a pint of Neepsend Amarillo IPA on cask from the past, and also had a half of the Siren Ryesing Tides on keg. Matt had a stout, am certain and Vikkie had a Ryesing Tides and a sour before we headed to our second stop.
This was at the Gardeners. Being virtually next door to the Cutlery Works seems to be helping trade and I had a pint of something pale which I used to be able to remember on CFTP. It was an enjoyable visit but it was definitely very busy.
Off to the Old Workshop next where I had a half of a pineapple and Yuzu IPA from a brewery that may have been in London. Claret had tried a half earlier and loved it so I knew I was making a good choice. From here we went to a packed K.I.T where I enjoyed a pork pie and a pint of Peach IPA or similar from Blue Bee. Once again the pub was very busy, which is always a good sign at this time of year. Good for Josh and Louise that all seems to be going well!
Back in Bar Stewards I had a half of Lervig Supersonic soundwave or similar, an excellent DIPA, before we finished in Shakespeares where I had a pint of keg - I know this because I took a picture. Alas I don't recall what it was of...
Sheffield continues to do very well in multiple venues at filling spaces and seats with the derrieres of discerning drinkers throughout the year. Hats off to my sunny city for once again reminding me why it is I am so lucky.
Your very best health!
Wee Beefy
Showing posts with label Punch Bowl Crookes. Show all posts
Showing posts with label Punch Bowl Crookes. Show all posts
Thursday, 24 January 2019
Friday, 31 March 2017
Reetaleless
Hello,
I was going to write this last post of March 2017 about two real ale pub crawls, a beer fest, incompetent fuckwitted staff at Wetherspoons putting their fingers in drinks, but now am going to address in some way, the demise of Reet ale pubs.
I say that, but in fact I know nothing about their demise.
There will be accusations, allegations and no doubt, recriminations, but I don't know what has happened. So instead I will try and provide an assessment of the three pubs affected before Reet Ale took over.
I should say first of all that there are some persons suggesting that declaring bankruptcy on the 30th or 31st of March is a beneficial way of doing so as it escapes or avoids some taxes or fines. Am not sure this is true, but if it is then so be it. This post serves ostensibly to celebrate.
The Closed Shop was a shambles prior to being taken over by Reet Ale pubs. The Hallamshire regularly supplied staff to lock up whilst the incumbent at the time was pissed, drugged asleep or all three upstairs. His tenure was rightly cut short, not long after I went in to find one real ale on, a nineteen year old manager who had started that day and no prospects of improvement.
The Punch Bowl was popular on Crookes but not necessarily with beer drinkers. Cask ale was limited to one or two and was poor in terms of choice. There wasn't any chance of an in house cooked pizza, and though it improved slowly the beer range after Andy took it over was far better than before.
The Three Tuns struggled for many years. It usually had a few real ales but seemed to exist entirely for HSBC staff and local solicitors and so was a less often visited venue. There were numerous changes of owner with various similar outcomes of ale, food and design but to be fair, bar a rare visit at Christmas, I rarely went in.
As you may know, in recent years the Three Tuns, especially, has been one of my favourite pubs.
This makes the announcement today or yesterday that it (and am led to believe the other pubs) will be closed indefinitely hard to take. And that doesn't even start to address the issues and concerns of current staff at all 3 venues which must number fifteen or twenty. I just hope however that all involved can find alternative employment, and in some cases accommodation, elsewhere in Sheffield ASAP.
In short its a sad, sad day for Sheffield. However, Blue Bee seems safe, and the Rutland is in Chris and Dave's hands. So, in fact, all is not lost. What remains however is tainted.
Thank you Reet Ale pubs.
You did well in your role. Until yesterday.
Yours
Wee Beefy
I was going to write this last post of March 2017 about two real ale pub crawls, a beer fest, incompetent fuckwitted staff at Wetherspoons putting their fingers in drinks, but now am going to address in some way, the demise of Reet ale pubs.
I say that, but in fact I know nothing about their demise.
There will be accusations, allegations and no doubt, recriminations, but I don't know what has happened. So instead I will try and provide an assessment of the three pubs affected before Reet Ale took over.
I should say first of all that there are some persons suggesting that declaring bankruptcy on the 30th or 31st of March is a beneficial way of doing so as it escapes or avoids some taxes or fines. Am not sure this is true, but if it is then so be it. This post serves ostensibly to celebrate.
The Closed Shop was a shambles prior to being taken over by Reet Ale pubs. The Hallamshire regularly supplied staff to lock up whilst the incumbent at the time was pissed, drugged asleep or all three upstairs. His tenure was rightly cut short, not long after I went in to find one real ale on, a nineteen year old manager who had started that day and no prospects of improvement.
The Punch Bowl was popular on Crookes but not necessarily with beer drinkers. Cask ale was limited to one or two and was poor in terms of choice. There wasn't any chance of an in house cooked pizza, and though it improved slowly the beer range after Andy took it over was far better than before.
The Three Tuns struggled for many years. It usually had a few real ales but seemed to exist entirely for HSBC staff and local solicitors and so was a less often visited venue. There were numerous changes of owner with various similar outcomes of ale, food and design but to be fair, bar a rare visit at Christmas, I rarely went in.
As you may know, in recent years the Three Tuns, especially, has been one of my favourite pubs.
This makes the announcement today or yesterday that it (and am led to believe the other pubs) will be closed indefinitely hard to take. And that doesn't even start to address the issues and concerns of current staff at all 3 venues which must number fifteen or twenty. I just hope however that all involved can find alternative employment, and in some cases accommodation, elsewhere in Sheffield ASAP.
In short its a sad, sad day for Sheffield. However, Blue Bee seems safe, and the Rutland is in Chris and Dave's hands. So, in fact, all is not lost. What remains however is tainted.
Thank you Reet Ale pubs.
You did well in your role. Until yesterday.
Yours
Wee Beefy
Tuesday, 27 December 2016
Reet
Good afternoon Lazerngennulmern
it occurred to me today (well, during a quiet period of reflection on Christmas Day actually) that it has taken me until now, or rather then, to realise the following.....
The "Reet Ale Pubs Company" sounds like the Retail Pubs Company.
Its taken me the three or maybe four or more years since their inception to figure this out. It explains, for one, the pronunciation used by Mr Stephens's. Its also "funny" because Reet Ale sounds like retail. And as a pub company, they retail not only ale, in their Reet Ale Pubs, but also retail Reet Pale Ale in their Reet Ale Pubs.
Its a pun!
Ha ha!
Ha ha!
(etc)
And yes, I can confirm that Boxing day and today have been quiet, thanks for asking.
With warmest twixt winter solstice and years end regards
Wee Beefy.
it occurred to me today (well, during a quiet period of reflection on Christmas Day actually) that it has taken me until now, or rather then, to realise the following.....
The "Reet Ale Pubs Company" sounds like the Retail Pubs Company.
Its taken me the three or maybe four or more years since their inception to figure this out. It explains, for one, the pronunciation used by Mr Stephens's. Its also "funny" because Reet Ale sounds like retail. And as a pub company, they retail not only ale, in their Reet Ale Pubs, but also retail Reet Pale Ale in their Reet Ale Pubs.
Its a pun!
Ha ha!
Ha ha!
(etc)
And yes, I can confirm that Boxing day and today have been quiet, thanks for asking.
With warmest twixt winter solstice and years end regards
Wee Beefy.
Monday, 13 May 2013
What Beefy did.
Good afternoon,
I am unexpectedly off work (due to the sodding boiler having died) so thought I might use my waiting time carefully by writing this. In between Bank holiday stumbling and Ploughmans nights and other fun and games, I have carefully set aside time to have a pint or two. Here's some details thereof.
Tuesday saw me sat in the sunshine (the what already?) in the beer garden at Shakespeares supping ale with my mate Abz. First up was a pint of Harthill V.B Ace of Harts, which was a pleasant, pale, bitter session ale, followed by a rather more robust Porter from Salamander, Tree Hugger. This was followed by a very hoppy pint of Hopcraft Test Brew 9 "The Beast", a trifle reckless at 6.7%, before I finished on half of Anchor Flying Cloud No.3 San Francisco stout from the keg. A tasty, but not overly heavy beer, despite its 7.4% strength.
A rather protracted trip to the Blake followed, since a road was shut somewhere along the route the bus helpfully went down Fox Road and popped out near the Hillsborough Hotel instead of going up Daniel Hill. Cue a sweaty breathless stomp through sheltered housing and across Rutland Park uphill. Humph. Here I had a much needed pork pie and a delicious Great Heck Powerhouse 5% IPA, sat in the sunny beer garden, before heading home for food and beer tasting (more to come on that in another post).
Friday was Carlos' birthday, so we all met up in Crookes to celebrate. I started off by having a pint en route in the University Arms, a tasty Welbeck Abbey Brewery Cavendish pale ale. It was completely rammed throughout, but I did get sat on a bench for 20 minutes before hot footing it for the bus.
We met up in the Ball on Crookes, where I had a very palatable pint of Hopback Crop Circle, a beer I haven't seen for ages. Its light but not weak, if you see what I mean, and was a good quick pint to sup whilst we caught up.
After the meal we decamped to the Punch Bowl. I was never a fan of this pub when I lived on Crookes, perhaps only going in once or twice for Tetley in my teens. When it became Mr Q's it was a definite no go but since last year I have been in a few times and am warming to it. I think credit for its gradual improvement should go to the couple running the pub, who have put a few interesting events on, including regular live music, and seem to have attracted a core of regulars.
There are two real ales, usually Kelham Easy Rider and a guest, often from Everards. They won't in any awards for beer choice but its well kept and about average price (£3.10 a pint) for the area. Its crucial draw is that it feels like a proper pub, despite its rather ill thought through decor and modern furnishings, and seems friendlier than the Ball or Masons nearby.
We were in for a couple of hours having, in my case, several pints of Easy Rider until we decamped to Wee Keefy's for something in a bottle, so I'm told.
The next day I was back in Crookes - to pick up my bag! Having collected my stuff I got down to the Closed Shop at gone 18.00 for a late-ish session. I decided to eschew the delights of Blue Bee Tangled Up IPA, in favour of something a little less strong. My pint of Ashover Butts Pale ale was delicious, although, I had developed a taste for it by the time I realised it was 5.5%. Oops.
I had 4 pints of the Butts, a brilliant hoppy pale ale, whilst chatting to Paultous and Georgina, before I figured it was time to head for town. En route I popped in the Dram Shop for a couple of bottles, only to find their selection of small un's a little, ahem, smaller than I anticipated (although I did pick up a bottle of Sam Smiths Imperial Stout).
My penultimate stop was at DAda, which you may remember from 2012, where I had a pint of Bitter Californian from Bristol Beer Factory, as well as a half of our old friend Halcyon. I did not linger long though, since there was a "do" on with free champagne. And I'd forgotten my dicky bow....
I popped in the revitalised Dog and Partridge for my last pint, a decent Abbeydale Alchemy which I supped in what somehow seems to be a shorter back room (?!) soaking up the atmosphere and watching a steady flow of customers arrive. After my doom laden posts in late 2011 about the pub's future its great to see it back on its feet again, and the addition of Street Food Chef burritos and the like is a real winner of a partnership. I shall return soon.
So, that rounds up my recent adventures, in the next couple of days there will be a beer tasting post, and details of yesterdays Manchester and Salford wander.
Cheers!
Wee Beefy
I am unexpectedly off work (due to the sodding boiler having died) so thought I might use my waiting time carefully by writing this. In between Bank holiday stumbling and Ploughmans nights and other fun and games, I have carefully set aside time to have a pint or two. Here's some details thereof.
Tuesday saw me sat in the sunshine (the what already?) in the beer garden at Shakespeares supping ale with my mate Abz. First up was a pint of Harthill V.B Ace of Harts, which was a pleasant, pale, bitter session ale, followed by a rather more robust Porter from Salamander, Tree Hugger. This was followed by a very hoppy pint of Hopcraft Test Brew 9 "The Beast", a trifle reckless at 6.7%, before I finished on half of Anchor Flying Cloud No.3 San Francisco stout from the keg. A tasty, but not overly heavy beer, despite its 7.4% strength.
A rather protracted trip to the Blake followed, since a road was shut somewhere along the route the bus helpfully went down Fox Road and popped out near the Hillsborough Hotel instead of going up Daniel Hill. Cue a sweaty breathless stomp through sheltered housing and across Rutland Park uphill. Humph. Here I had a much needed pork pie and a delicious Great Heck Powerhouse 5% IPA, sat in the sunny beer garden, before heading home for food and beer tasting (more to come on that in another post).
Friday was Carlos' birthday, so we all met up in Crookes to celebrate. I started off by having a pint en route in the University Arms, a tasty Welbeck Abbey Brewery Cavendish pale ale. It was completely rammed throughout, but I did get sat on a bench for 20 minutes before hot footing it for the bus.
We met up in the Ball on Crookes, where I had a very palatable pint of Hopback Crop Circle, a beer I haven't seen for ages. Its light but not weak, if you see what I mean, and was a good quick pint to sup whilst we caught up.
After the meal we decamped to the Punch Bowl. I was never a fan of this pub when I lived on Crookes, perhaps only going in once or twice for Tetley in my teens. When it became Mr Q's it was a definite no go but since last year I have been in a few times and am warming to it. I think credit for its gradual improvement should go to the couple running the pub, who have put a few interesting events on, including regular live music, and seem to have attracted a core of regulars.
There are two real ales, usually Kelham Easy Rider and a guest, often from Everards. They won't in any awards for beer choice but its well kept and about average price (£3.10 a pint) for the area. Its crucial draw is that it feels like a proper pub, despite its rather ill thought through decor and modern furnishings, and seems friendlier than the Ball or Masons nearby.
We were in for a couple of hours having, in my case, several pints of Easy Rider until we decamped to Wee Keefy's for something in a bottle, so I'm told.
The next day I was back in Crookes - to pick up my bag! Having collected my stuff I got down to the Closed Shop at gone 18.00 for a late-ish session. I decided to eschew the delights of Blue Bee Tangled Up IPA, in favour of something a little less strong. My pint of Ashover Butts Pale ale was delicious, although, I had developed a taste for it by the time I realised it was 5.5%. Oops.
I had 4 pints of the Butts, a brilliant hoppy pale ale, whilst chatting to Paultous and Georgina, before I figured it was time to head for town. En route I popped in the Dram Shop for a couple of bottles, only to find their selection of small un's a little, ahem, smaller than I anticipated (although I did pick up a bottle of Sam Smiths Imperial Stout).
My penultimate stop was at DAda, which you may remember from 2012, where I had a pint of Bitter Californian from Bristol Beer Factory, as well as a half of our old friend Halcyon. I did not linger long though, since there was a "do" on with free champagne. And I'd forgotten my dicky bow....
I popped in the revitalised Dog and Partridge for my last pint, a decent Abbeydale Alchemy which I supped in what somehow seems to be a shorter back room (?!) soaking up the atmosphere and watching a steady flow of customers arrive. After my doom laden posts in late 2011 about the pub's future its great to see it back on its feet again, and the addition of Street Food Chef burritos and the like is a real winner of a partnership. I shall return soon.
So, that rounds up my recent adventures, in the next couple of days there will be a beer tasting post, and details of yesterdays Manchester and Salford wander.
Cheers!
Wee Beefy
Monday, 9 April 2012
Wee Beefy's Easter libation round up
Now then,
am writing this in the hope that a good bit of beer mumbling will stimulate my writing follicles sufficiently to enable me to complete a job application form which I have to go into work tomorrow on my day off to complete. If it doesn't, well, no harm done, because I have a few crumbs of news for you.
Maundy Merriment
On Thursday last we were oop Nether Edge again and being too early for the Union I once again skillfully cajoled Chala into the Broadfield on a flimsy premise created using a mixture of wily cunning and flagrant deceit. She loves it really though.
Broady.
It was quite busy I noticed given that it was only 5PM, and there were all handpumps in use as we arrived. Having worked out that, with the greatest respect, the best beers appear to be on pump one and two as you enter plus the pumps on the right hand side, I quickly chose a pint of Black Iris Brewery Peregrine. I am starting to love Black Iris Brewery (erm, not in a fruity way mind) as all their beers seem to be delicious. For more info see the link here . The Peregrine had a really fruity bitter taste, perhaps a match made in heaven given the grapefruit, mango, orange and apricot sometimes present in really hoppy beer, and this went down a treat.
I did waver slightly and head off for a Springhead Leveller but its a shame that it seems less good than when I first tried it in the Broadfield back in January. After a slow sup I decided that more crisps were required and another delicious Black Iris beer - Chala meanwhile dispatched an alarming quantity of Pinot Grigio...
Wait For It
On the way home, slightly fuzzy of focus, we went into Waitrose to spend far too much on meat, wine, pesto and beers. The cringingly expensive wine has not been tried yet (well, one has, but never mind), but I have tried both of the interesting beers I bought.
The first on Thursday was the West Brewery of Glasgow's St Mungo lager. This is a totally new brewery to me (although as always with Beefy come lately they have been going since 2008) and it strangely coincided with my reading a review of their beer on Barm's blog (which I almost never read, not because its not good, but because the nanosecond I click on his blog my Internet explorer session grinds to a halt, and, like this time, I lost some of my post, so that's great) here .
I have to say that I am a trifle jealous of anyone who can easily get to West, because although I get the distinct impression they don't sell real ale (prove me wrong!) am fairly certain that their lager must be very very nice indeed based on this bottle. More info on them here .
St Mungo has none of that horrid Samlesbury water, cereal malt, absurd carbonation and hopless wort that chracterises most UK brewed lager, this had a bitter flavour balanced by decent German malt, with a sensible amount of carbonation and a satisfying refreshing aftertaste. Its more the shame that I only bought one, because I could have sunk many of these, which is absolutely not the case if I am forced to drink lager even in decent pubs in town.
Saturday night - preloading shock.
I was off out on Saturday with Wee Keefy for his birthday and not meeting til late, so I decided it wouldn't matter if I had a delicious beer wi me tea. I had one bottle available, the Chapel Down Winery Curious IPA. This 5.6% beer was a revelation. It used traditional beer ingredients, Fuggles and Bramling cross hops, but also a large amount of Citra hops and wheat malt. The result is very enjoyable. The Fuggles likely gives it that strong Fullers like taste which appears in their stronger beers, the Bramling Cross they claim gives some blackcurrant flavours, and there are subtle fruits in the mouthfeel, but the Citra is perhaps what gives it that zesty citrussy hit. The Wheat malt maybe balances out the weighty flavours of the Fuggles? And for all you beer geeks, you will find that the back label is rammed full of hop information. Brilliant.
Anyhow, given that this was all I supped prior to setting out, its clear that preloading hasn't been on my radar - but that's interesting, because of course what I am saying is not literally correct - I have partaken of alcohol before I have gone out. The difference is, I have not sought the highest alcoholic content in my drink and not intended to get shit faced or even drunk. That's because I want to be sober enough to enjoy the first 3 or 4 hours at least of my night out, and because due to having been paid only last week, I can afford to have a goodly sum whilst out. Perhaps the next time the Government want to assess the reasons and contributory factors behind preloading they might consider the high costs involved in actually going out and having a good session.....
Be-have
So, I was at the Beehive at 21.00 and it was busy but not rammed. I got a pint of Kipling from the range on offer (didn't see any Blue Bee beers on?) as every pint was £1.99 and Kipling, as well as being a favourite beer of mine, seemed very good value at that price. I found Wee Keefy and companions and noted that they were mostly all finished. Beer planning faux pas number one....
The Wick
Still, I didn't linger over my brew and next we were off to the Wick At Both Ends across West Street. Carlos had never been so I reassured him that there was real ale for me, cocktails for, erm, well no-one exactly, and much better music.
Please note, despite being shamefully poor, the above picture is, in fact, "artistic".....
On arriving I found the beer choice was Thornbridge Brother Rabbit and Sheffield Brewing Co Seven Hills, both on at about £3.20. I had the Brother Rabbit. It aint cheap, especially considering that Sequoia would have cost the same, but the Wick is slap bang in the centre and is a decent venue, especially since it appeals to many different drinkers (there is a decent range of American and European bottled beers available as well). The music was just as good as I hoped which meant we stayed for another, before heading up to Crookes.
The Ball
This Greedy King pub has probably the widest selection of beers in Crookes, even if its likely not the best. When Kelham and GK do decent seasonals its usually quite good, and there were about 3 beers on offer that I fancied tonight. I went for the Nottingham Legend, a beer which I think I tried at Cropton beer fest. This was an uncompromising complex beer that was a well received strong un after he Brother Rabbit. I also had a pint of the excellent Bath Ales Barnsey dark ale, which proved very popular.
It was noticeable however that the pub seemed quiet, and this was a trend I had found on Good Friday and elsewhere that night. Also of note, the Nottingham brewery beer had a tag above the pump clip saying "I'm brewed in Nottinghamshire", the Bath likewise for Avon and Somerset, and another beer - but this only applies to guests! Consequently, the three regular Greedy King beers plus their two "guests" (one of which I don't think prominently displays the brewery - why so embarrassed?) were all devoid of Geographical identification. Perhaps the paucity of info about the beers antecedence was the reason for this blanket denial on the GK pumps? Why no "I'm brewed in Suffolk" tags one wonders?
Punch Bowl
Poor old Punch Bowl, stripped gradually of real ale and then renamed "Mr Q's", a name so bereft of relevance and forethought that it rendered its application almost pointless. Now, it may not yet be back to being called the Punch Bowl, but that's what its called - in my mind. So there.
Anyhoo, the range for the night in here was Copper Dragon Golden Pippin (which had run out) and Kelham Easy Rider. I had a quick pint of the Kelham (well, er, duh...) and sensing an oncoming last orders threat got another, and then two more at last orders. This may seem slightly desperate, but it was a good pint and also, I didn't want it to run out leaving me with no beer. At least, that's my excuse...
So, overall, Easter has been a refreshing time with plenty of good pubs and ales along the way. I have had some interesting bottled offerings as well. I am now off for the next week, so may well have a few more updates to come....
Wee Beefy
am writing this in the hope that a good bit of beer mumbling will stimulate my writing follicles sufficiently to enable me to complete a job application form which I have to go into work tomorrow on my day off to complete. If it doesn't, well, no harm done, because I have a few crumbs of news for you.
Maundy Merriment
On Thursday last we were oop Nether Edge again and being too early for the Union I once again skillfully cajoled Chala into the Broadfield on a flimsy premise created using a mixture of wily cunning and flagrant deceit. She loves it really though.
Broady.
It was quite busy I noticed given that it was only 5PM, and there were all handpumps in use as we arrived. Having worked out that, with the greatest respect, the best beers appear to be on pump one and two as you enter plus the pumps on the right hand side, I quickly chose a pint of Black Iris Brewery Peregrine. I am starting to love Black Iris Brewery (erm, not in a fruity way mind) as all their beers seem to be delicious. For more info see the link here . The Peregrine had a really fruity bitter taste, perhaps a match made in heaven given the grapefruit, mango, orange and apricot sometimes present in really hoppy beer, and this went down a treat.
I did waver slightly and head off for a Springhead Leveller but its a shame that it seems less good than when I first tried it in the Broadfield back in January. After a slow sup I decided that more crisps were required and another delicious Black Iris beer - Chala meanwhile dispatched an alarming quantity of Pinot Grigio...
Wait For It
On the way home, slightly fuzzy of focus, we went into Waitrose to spend far too much on meat, wine, pesto and beers. The cringingly expensive wine has not been tried yet (well, one has, but never mind), but I have tried both of the interesting beers I bought.
The first on Thursday was the West Brewery of Glasgow's St Mungo lager. This is a totally new brewery to me (although as always with Beefy come lately they have been going since 2008) and it strangely coincided with my reading a review of their beer on Barm's blog (which I almost never read, not because its not good, but because the nanosecond I click on his blog my Internet explorer session grinds to a halt, and, like this time, I lost some of my post, so that's great) here .
I have to say that I am a trifle jealous of anyone who can easily get to West, because although I get the distinct impression they don't sell real ale (prove me wrong!) am fairly certain that their lager must be very very nice indeed based on this bottle. More info on them here .
St Mungo has none of that horrid Samlesbury water, cereal malt, absurd carbonation and hopless wort that chracterises most UK brewed lager, this had a bitter flavour balanced by decent German malt, with a sensible amount of carbonation and a satisfying refreshing aftertaste. Its more the shame that I only bought one, because I could have sunk many of these, which is absolutely not the case if I am forced to drink lager even in decent pubs in town.
Saturday night - preloading shock.
I was off out on Saturday with Wee Keefy for his birthday and not meeting til late, so I decided it wouldn't matter if I had a delicious beer wi me tea. I had one bottle available, the Chapel Down Winery Curious IPA. This 5.6% beer was a revelation. It used traditional beer ingredients, Fuggles and Bramling cross hops, but also a large amount of Citra hops and wheat malt. The result is very enjoyable. The Fuggles likely gives it that strong Fullers like taste which appears in their stronger beers, the Bramling Cross they claim gives some blackcurrant flavours, and there are subtle fruits in the mouthfeel, but the Citra is perhaps what gives it that zesty citrussy hit. The Wheat malt maybe balances out the weighty flavours of the Fuggles? And for all you beer geeks, you will find that the back label is rammed full of hop information. Brilliant.
Anyhow, given that this was all I supped prior to setting out, its clear that preloading hasn't been on my radar - but that's interesting, because of course what I am saying is not literally correct - I have partaken of alcohol before I have gone out. The difference is, I have not sought the highest alcoholic content in my drink and not intended to get shit faced or even drunk. That's because I want to be sober enough to enjoy the first 3 or 4 hours at least of my night out, and because due to having been paid only last week, I can afford to have a goodly sum whilst out. Perhaps the next time the Government want to assess the reasons and contributory factors behind preloading they might consider the high costs involved in actually going out and having a good session.....
Be-have
So, I was at the Beehive at 21.00 and it was busy but not rammed. I got a pint of Kipling from the range on offer (didn't see any Blue Bee beers on?) as every pint was £1.99 and Kipling, as well as being a favourite beer of mine, seemed very good value at that price. I found Wee Keefy and companions and noted that they were mostly all finished. Beer planning faux pas number one....
The Wick
Still, I didn't linger over my brew and next we were off to the Wick At Both Ends across West Street. Carlos had never been so I reassured him that there was real ale for me, cocktails for, erm, well no-one exactly, and much better music.
Please note, despite being shamefully poor, the above picture is, in fact, "artistic".....
On arriving I found the beer choice was Thornbridge Brother Rabbit and Sheffield Brewing Co Seven Hills, both on at about £3.20. I had the Brother Rabbit. It aint cheap, especially considering that Sequoia would have cost the same, but the Wick is slap bang in the centre and is a decent venue, especially since it appeals to many different drinkers (there is a decent range of American and European bottled beers available as well). The music was just as good as I hoped which meant we stayed for another, before heading up to Crookes.
The Ball
This Greedy King pub has probably the widest selection of beers in Crookes, even if its likely not the best. When Kelham and GK do decent seasonals its usually quite good, and there were about 3 beers on offer that I fancied tonight. I went for the Nottingham Legend, a beer which I think I tried at Cropton beer fest. This was an uncompromising complex beer that was a well received strong un after he Brother Rabbit. I also had a pint of the excellent Bath Ales Barnsey dark ale, which proved very popular.
It was noticeable however that the pub seemed quiet, and this was a trend I had found on Good Friday and elsewhere that night. Also of note, the Nottingham brewery beer had a tag above the pump clip saying "I'm brewed in Nottinghamshire", the Bath likewise for Avon and Somerset, and another beer - but this only applies to guests! Consequently, the three regular Greedy King beers plus their two "guests" (one of which I don't think prominently displays the brewery - why so embarrassed?) were all devoid of Geographical identification. Perhaps the paucity of info about the beers antecedence was the reason for this blanket denial on the GK pumps? Why no "I'm brewed in Suffolk" tags one wonders?
Punch Bowl
Poor old Punch Bowl, stripped gradually of real ale and then renamed "Mr Q's", a name so bereft of relevance and forethought that it rendered its application almost pointless. Now, it may not yet be back to being called the Punch Bowl, but that's what its called - in my mind. So there.
Anyhoo, the range for the night in here was Copper Dragon Golden Pippin (which had run out) and Kelham Easy Rider. I had a quick pint of the Kelham (well, er, duh...) and sensing an oncoming last orders threat got another, and then two more at last orders. This may seem slightly desperate, but it was a good pint and also, I didn't want it to run out leaving me with no beer. At least, that's my excuse...
So, overall, Easter has been a refreshing time with plenty of good pubs and ales along the way. I have had some interesting bottled offerings as well. I am now off for the next week, so may well have a few more updates to come....
Wee Beefy
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