Showing posts with label Henry's Cafe Bar. Show all posts
Showing posts with label Henry's Cafe Bar. Show all posts

Monday, 11 February 2013

Pics and pubs and pints o' Pollards

Evening,

     I set out on Wednesday for a trip round Neepsend taking photographs with Maureen. He is mad keen and takes it all very seriously, whereas I am frustrated with my little snapper (insert euphemism here) and take hundreds more photo's to compensate. Given that it was chuffing freezing, this trip also required warm rooms, and so morphed into yet another predictably threadbare excuse for a sup.

En route, having photographed some gloriously grim seventies tiles on the side of the Cannon brewery, and a building on the corner of Harvest Lane and Neepsend Lane which proclaims Bottled Beers above its doorway*, we popped into the Gardeners Rest. Maureen alas was pre vehicular so opted for  a girls drink, whilst I enjoyed a very drinkable and tasty Vale Red Kite.

Its good to see a wide range of the Vale beers getting in here especially since the Hadda's seasonals are rarely seen, and beyond that its nowt. Drinking my beer I was a little sad for Maure, but he quickly showed how deserving he was of his purgatory by saying he find the Gardeners amazing because "its so ful of random shit and junk". A comment, under minimal duress, he tried to pass off as being made in admiration. Bad Maureen, back in your car.

We headed off for the Ship next, not to go in as it was only half 5, but to photograph it and steer a course up the hill at teh side of the dual carriageway along Upper Allen and Beet Street to Portobello to photograph the church and the surrounding floodlit buildings. Unfortunately, after nearly 2 hours in the cold and wind our hands were unresponsive and there were needs to meet so we headed to DAda for a drink and a warm.

The excellent Pollards was back on, and also what may be the last of the Thorny Goat, so there was much to enjoy, and Maureen seemed quite taken with the Pollards, as any decent person would be. This proved to be the catalyst for a rapid improvement in beer choice at DAda and The Bath nearby, which I will catalogue further on.

After waving Maureen off I nipped into Henry's for an excellent half of Great Heck porter and Crouch vale Yakima Gold. I don't know why but having tasted it on gravity and hand pulled I don't like this beer anywhere near as much as my senses tell me I should!

Straight of to the Rutland Arms next for a sandwich, which had become smaller but cost less, and some great beer, which was nice but not deemed worthy of recording (slack of me), followed by a very enjoyable half of Magic Rock Human Cannonball. Which was tremendous, of course.

On Thursday I popped in Shakespeares after work for pints of Steel City Brewing Nuclear bomb, an excellent hoppy pale ale highlighting the almost cereal like characteristics of Cluster Hops (in a good way, despite that description), along with Oldershaw Grantham Stout. I also had time for a couple of halves, of Toolmakers Brewery Apprentice, at £1.25 a half, and the excellent Raw Endeavour, at £1.30. It seems it doesn't have to break the bank to sup in Sheffield after all.

My final ports of call over the last week were a couple of visits to the Bath Hotel, where the brilliant Marble Stouter Stout was on, and the Thornbridge Pollards, both of which I enjoyed, along with pints of the Dark Star Espresso Stout and a Red Willow beer that ended in "less" and had red malt in in it, and which I forgot the name of.

Finally it was DAda's turn to welcome me and I noted with joy unbounded that Halcyon was back on as well as Pollards, I also had the Dark Star in here, although, being approaching 1am when I left you'll forgive me for forgetting whether or not it was the stout.

This is a great recent show from my two regular haunts, and long may it continue. And what a great advert for beer choice in Sheffield.

Cheers!

Wee Beefy 

*UPDATE: I have found via the rather excellent Lost pubs Project website that this pub used to be the Britannia Inn. However, further down the page is information and a photo of it purporting to be the sawmakers . If the Britannia closed in the 1940's it maybe was on the left hand side in the photo. Allegedly, the Sawmakers didn't close until the 1990's.

Monday, 28 January 2013

A lush week - part 2. Louche in the slush.


Hello again!

      to quickly get you all right up to date with the thirsty life of Beefy, I'll take you through Thursday to Sunday, a period of time when more than one drink was bought, more than one bottle was opened, and more than one toast to a poet's favourite stomach was mooted.

Thursday was application form day. End of. Work, then writing, then fretting, then 5 hours kip. Friday night, hours after submitting my form, I was off on the omnibus to the wilds of Westfield to celebrate Burns Night with Wee Fatha. A mountainous haggis and mercifully fewer neeps and tatties helped us toast the Alloway wordsmith in style, accompanied by a dram of Edruador and a hefty taste of 20 year old Bladnoch.

Beers were bottled obviously, and came at opposite ends of the colour spectrum - Harviestoun Bitter and Twisted, Schehallion and Mr Snowballs plus Williams Caesar Augustus provided the crisp and refreshing pale coloured foil to the malts. Still pale was Brew Dog Punk IPA, which reminded us of some rather unfortunate aromas, but tasted fine, and the surprise turn of the night was a bottle of Traquair House Jacobite, a heavy spiced dark Scottish Ale of 8.5%. Complete with about 4 years date left, and tasting fairly damned incredible, though not always a style I like this was a welcome beer on a wild snowy night.

Saturday was breakfast - (which became dinner) in Hillsborough with Mumrah Martin and Wee Keefy followed by a few stops in rather too many pubs. Starting at the Hallamshire House there was nothing on offer that exactly blew my mind but I do love Thornbridge Pollards, so it was a welcome return to the bar for this old favourite.

I went to the Nottingham House in Broomhill next, if nothing else to see how it had improved since October 2011. I say that because it can't possibly have not improved, and stayed open. Surprisingly, for the first time in years I was stared at by 4 barflies (complete with, one imagines harmless and friendly, dog) when I entered, making me feel quite uneasy. To distract me from the atmosphere I opted for a half of Moonshine from a choice of that and Taylors Landlord. The Nottingham is still an unprepossessing transient pub but at least you can drink real ale in it, and it seemed busy enough. Just not my scene.

The University Arms beckoned and any ideas of a short stop were shattered based on an excellent line up on the bar. I started with halves of Welbeck Abbey White Canon, a 2.8% pale beer at £2.25 a pint, with plenty of hop character and thankfully no cereal or biscuity malt, along with a half of the Raw Endeavour. This was another excellent Raw outing, but their Dark Peak Stout was also on so I had a half of that and the Redemption Brewery Big Chief IPA at 5.5%. So moreish was this excellent beer that I stopped for two more pints whilst chatting to a former colleague at the bar. A great way to spend an hour or two.

A brief stop at The Bath Hotel followed, this time to sample an excellent pint of Dark Star Darkness, before I headed into the Devonshire Cat for the first time in about 6 months. From a decent range I had a half of mystery obfuscate fragment, a memory description intended to cover up my woefully bad recall. I do remember it was rammed and I couldn't get a seat though.

I headed for Henry's next where, noting that I was feeling a bit tired again I opted for a half, this time of the very palatable Dukeries Gold - the first beer I've tasted from that brewery and a notable start.

Talking of starts, its been a rocky one in terms of renown and well, consistency for Wood Street Brewery, and a quick visit to the Roebuck did nothing to help change my mind about their beer. My half of Buabob was returned having nearly knocked me out before I'd even tasted the beer (I did by the way, it was vile) so I swapped it for a half of Sparkleberry, which was drinkable, but that's all I can say. Once again a serious dearth of customers makes me wonder if the Roebuck is a step too far, especially given that the brewery can't seem to get the beer right.

I stopped off briefly in The Red Lion next to sample a commendable half of Moonshine, but I was craving sustenance and a wider beer range so headed quickly on.

Into a rammed Rutland Arms next and despite my phone battery suicide plot I managed to guess I was in time for food, and having secured a quarter of a table I got sat down with a beer. Its shameful to admit that, despite the good company of JB and having a tasty sandwich to fill me up, I can't remember which beer I had, or if it was responsible for my nodding off slightly. Not an impressive Beefy display. Hopefully starting there on Wednesday will enable me to pull off a slightly less embarrassing performance, and, who knows, maybe recollect the beer?

I finished my trek in the Sheffield Tap where I was delighted to find an Outlaw beer I had been wanting to try, but also a new brewery that had somehow slipped under my radar. Apparently, a brewery has opened off Rutland Road just past the Woodside Inn (formerly the Forest). Who was to know?! Well, I didn't, but enjoyed drinking the Sheffield Toolmakers Brewery Razmataz Blonde, along with a fairly hefty Gadds Black Pearl Oyster Stout and a pint of the oddly enjoyable;e but surprisingly not that refreshing Mad Hatter, Outlaw's much discussed Jasmine Green Tea IPA.

So, a slightly silly night of drinking, but one for the most part of which was very enjoyable. Luckily I haven't time to drink tonight what with blogging, but tomorrow is a Wanderians event, Wednesday a Twissup, and Thursday is payday, so anything could happen!

All the best


Wee Beefy.

Saturday, 19 January 2013

Beerollercoaster

Good afternoon,

     the title doesn't relate to a rather stomach churning film shown on Jim'll Fix it (although discerning which clips would make you gip nowadays is quite difficult), instead its a nod to the strange tumult of highs and lows I had last night.

I was meeting Fluffy after work, traipsing up to West Street in snow and slippery pavements, with all bathed in off yellow light, and snow forming a frothy head in my hair. I arrived at the Bath Hotel early, and looking like a badly poured Guinness. Luckily, there was beer to drink whilst I waited, and the whole place was coat dryingly warm.

I tried standing at the bar, as if I was in DAda, but to be fair there seems a bit more footfall in the Bath so I retired to the corner next to the radiator and got settled with my pint of the excellent Amber Ales Derbyshire Gold. They also had the Amber Jasmine IPA, but, not exactly surprisingly, this tasted of jasmine.

So when Fluff arrived I had another pint of the Derbyshire Gold, as did he and he got sat next to the lava hot radiator to get dried. I once again had one of their fantastic hot roast pork sarnies (thanks Steph!) and this filled me up perfectly for the night of drinking ahead. The only downside was the dire predictions of upcoming beers - selling 5 of my least favourite Thornbridge beers, including Kipling, Brother rabbit and Puja, it looked likely that the pendulum of popularity would swing back to DAda. These last two weeks have been a great example of soaring and falling fortunes in terms of the beer range at the Bath. Perhaps I was spoilt by Red Willow, Amber and aged Beadecas Well....

We walked to the Hop next, still in the snow, and decided to only stop for a half. There's something I just can't get on with about the Hop. I loved the green hop festival and there is always a mild on the bar, but its so transient - I always feel like I'm filling in ten minutes when I', in there - this time we literally were! Halves of Rudgate Ruby Mild fr me and Ossett Treacle Scott for Fluff, to prepare us against the snowy wind ahead.

Eschewing the charms of the Dev Cat we headed into Henry's past the promising looking frontage of the Brewery proclaiming its imminent opening. Its strange that Henry's never seems to be busy because the beer is fantastic in there, and well priced. I had a pint of sumptuous Dark Star Revelation, whilst Fluff had a half of the same, and a rather earthy Bridestones Chocolate Stout, from a range of about ten. A pub crying out for a session.

Off down to the Sheffield Tap next to be annoyed, disappointed and elated in equal measure. Initially our eyes lit up at the range, Magic Rock casks plus Human Cannonball on Keykeg, a Tiny Rebel beer, and a cask Sierra Nevada beer - Heaven! I had a half of the Cosmic Daze from S.N and a half of the Steel City Hop Cluster from the other night. And this is where it all started to go wrong...

Firstly, the tiny Rebel beer was about 4.5% and yet cost £5.00 (based on the cost two halves - note, this is according to Fluff, I didn't see the price myself). Not only that, it lacked significant noticeable flavour to overcome the carbonation and pointless coldness. It was like a shandy made with half a lager and some sparkling water. And why in the name of Christ was it £5.00 a pint?! Given that Keykeg was its most unsuitable serving style, it was galling enough to pay the infamous extra Keykeg cost at possibly a pound, but it was still £4.00 without! Is it made with gold? Mores the shame we couldn't remember the name of the brew.

The Sierra Nevada meanwhile was ace and lots easier to drink on cask than it usually is on keg or in bottle. However, the Steel City tasted of furniture polish and cucumbers. That is not how that beer should taste I assure you.

I took it back to complain and the lass behind the bar finished my sentence with the word furniture polish - so why on earth was it even on sale? She went to check with the manager if I could have it replaced with drinkable beer, a puzzle in itself, and I had a Rapture instead. To be fair they also took the beer off, but I can't begin to think what had happened to it to make it taste so bad, and however briefly, be on sale.

We cheered ourselves up with halves of Magic Rock Human Cannonball which is amazing, plus a half of the excellent Oakham JHB. The Human Cannonball was a great example of a strong beer that works well when sold on Keykeg. Joyous though this was, it just highlighted how bad the Tiny Rebel beer was.

Off to the Rutland Arms last and they also had Human Cannonball on - but, and I thought I'd never have reason to say this - at a pound more expensive than the Sheffield Tap. I love the Rutland but that's a slap too far! Luckily, they had Magic Rock Dark Arts on cask, so I had a pint of that and Fluff a rather ill advised pint of a Revolutions Christmassy spiced ale. Oh dear. What have you done to your image Revolutions Brew! Spiced ale is almost always unfailingly bad.

Luckily I bought Fluff a half of the Dark Arts, which he didn't finish as is usually the case in the last pub, so I had that, along with another pint of the absolutely excellent beer again. I love Dark Arts, and its a beer that needs to be on cask a bit more often I think. Probably the beer of the night.

So there you go, an up and down beer journey in the snow. A greatly enjoyable if frustrating way to spend Friday night - and what a great excuse for me to cancel my trip to Leeds today. A dry day inside with no costs involved is much needed I think!

Cheers

Wee Beefy

Friday, 7 September 2012

Wee Beefy's Sheffield beer bites.

Evenin,

     I have been out and about a few times since I came home from the other side of the world and intend to tell you what beery delights I have found.

On Wednesday I was meeting Christingpher, from the world of illustration, in the Bath Hotel. It was to be my first pint of delicious UK real ale in over 9 days and I was looking forward to it. So much so that I arrived early, and had a quick chat with the barman, as well as ordering a pint.

Thornbridge wise there was Kipling, Brother Rabbit, and St Petersburg, with Puja, Versa and Tsara on Keykeg. Guests included Saltaire Cascadian Black and Harbour brewing co Light, plus Sheffield Blanco Blonde. I had heard good things about Harbour beers but was worried that my first foray back into British real ale might supply me with more malt and less hops than the Craft Pilsner what with the brewery's Cornish origins. So I opted for a taste. As it turned out it was 3.6%, with some malt but a pleasant dry bitterness in the finish, so I had a pint. A perfect starter.


Christingpher meanwhile turned up to set out his stall early on - he had a pint of St Petersburg. I tried some of his and now know for certain that it really isn't the beer that Thornbridge started out with - its all a bit modern hoppy stout rather than traditional Russian dreadnought, and its lost some of the balance of the flag bearer original. Shame.

Next I tried the Cascadian Balck which I had enjoyed at Magna but it was poor, and I also, by way of comparison, tasted the Thornbridge Kipling, and Brother Rabbit. Largely underwhelmed by the tide of safe tired flavours that morphed rather than mingled in the Rabbit, I was even more despondent about ex hoppy beer Kipling. Now, like Jaipur, it seems destined to be a malty golden ale with no citrus hops. Jesus wept.


A pint of Versa saved the day, being as it was brilliant, and Christingpher sensibly opted for  half of water after finishing his hoppy stout. My third choice, having dismissed all of the real ale options, and not fancying Puja, was a bottle of Halcyon. Thats right. A bottle. Even this was hazy, perhaps evidence of too much hop debris, but where Kipling, Jaipur and others fail, Halcyon continues to impress. That a bottle was the best beer on offer was a shame, although the Harbour Light was pleasant enough.

Thursday found me in the 3 Cranes Queen Street prior to a business meeting at Shakespeares. Lustin for stout from Blue Bee tempted me as always, but as soon as someone mentioned Cavendish it was settled - a pint of Welbeck Abbey brewery's finest in a handled glass followed.


I enjoyed this brew talking to regulars Leighton and Gareth, along with London based Paul who was filling in 3 hours awaiting his train, on subjects as diverse as diabetes glassware and Stones bitter. Another excellent visit was capped off with a half of Proper Ansome from Clearwater Brewery in, erm, well is it Devon or Cornwall?. Either way, it was, although pleasant, decidedly Cornish in style, and despite its descriptor, not exactly dark. Nae mind.

At Shakesperares Fluffy joined me for important talks and we had a couple of beers from a decent range, although one or two too many Osset offerings were proffered. I had a pint of Abbeydale Deception to start and an excellent pint of Ascot Ales Anastasia stout. This is the weaker 5.0% version but lacked some of the rounded sweeter malt of the one I tried at the Kelham Island Tavern, but it was still a nice drop.

Dada next, Jamie and Emily were in residence, but another cask ale disappointment prevailed. I spotted a McConnells Irish stout pumpclip, one of my least often tried but favourite Thornbridge beers, but that went off, and the Brother Rabbit and Lord Marples were too depressing to contemplate, so me and Fluff defaulted to the rather more expensive option of pints of Schlenkerla Rauchbier, which was excellent.

In the mood for dark real ale  we headed to Henry's next, as usual Bass and the house beer were on offer along with about 7 guests. We found two good pints, me a Great Heck Heckstra Pale Ale, which was very good, and Fluff the Wood Street Brewery Golden Larch at 4.5%. Both beers were in good nick, and sensibly priced at £2.80 a pint, but we really craved dark beer.


The Rutland proved our saviour in this respect, offering two fine choices, including Dark Star Hophead, but crucially Lustin for stout from Blue Bee and a rather less commendable chilli stout from the Brew Company, which was really hard to drink. Two pints of Lustin were devoured whilst the quiz finished, with serial winner Geoff and the rest of his team scooping the prize for the 470th time this year. Luckily Geoff and Sarah very kindly offered me a lift, so I was back in time to fall asleep creating a snack. Which was nice.

Finally, today I went to a pub for lunch, like what respectable folks do. Said venue was the University Arms, now sporting its own logo and half refurbished loos, as well as new upstairs seating. The menu is greatly enlarged since my regular visits in 2009 and 2010, a little more pricey but the fare much better.

My beef lasagna came with a huge pile of perfectly crispy thick chips, salad and garlic bread, which I slowly ploughed my way through with a pint of Nook Brewhouse Summer Bitter, which had a refreshing lemon hoppy edge. I followed this with their deliciously smooth oat malt stout, which was simply divine.

All in all a good reintroduction to real ale then, if you overlook some puzzlingly poor Thornbridge performances, and a good catch up with friends, making this an enjoyable return home.

Cheers!

Wee Beefy

Wednesday, 16 May 2012

Monday night ale tour

Hello,

    what with a bit of leave at my disposal and my mate Christingpher being back from the far East (near Hull) it seemed like a great idea to go out for a few beers. Here are the details of that escapade.

We met early afternoon in the Sheffield Tap, and despite him having an early blip by accidentally buying a cider (A Gwynt Yr Draig Dog Dancer, not that bad I thought) we quickly got on to the fantastic beers, and sat outside in the sunshine.
 
We both had a few pints of the excellent Tempest Brewery Cresta Black 4 grain oat stout. This 4.1% stout packed in loads of flavour, and despite concerns about the potential price (their previous beer in the Tap was really pricey) it was £3.00, which isn't that bad really. "Unfortunately" we had to have many pints of this because it was so damned tasty. We did also however try a couple of key kegs, and the price of these didn't frighten us either.
 
 
By now ensconced inside, Christingpher had half of the Camden Dark Lager and me the Brew Dog Growler. I understand the BrewDog was either rare/limited release, or exclusive to the Tap, either way it was enjoyable, if not amazing. The Camden packed a lot of flavour in just like the Cresta, and was reminiscent of, well, I was going to say a Schwartzbier, but then isn't that essentially what it is?
 
Ruckland
 
All too soon however it was time to move on so we took the natural step of walking to the Rutland Arms. Here it was quite packed what with the association football teams upcoming fixture, and on the bar it was Blue Bee a go go. I had intended to snaffle one of their fab butties but there was nowhere to sit apart from perching in the window near the bar. There were also, crisis piled upon crisis, some reserved tables. Rigorous scientific fact finding comprising of asking a man in the toilets why the seats were reserved offered up no explanation for this blot on their copy books. Turns out it was some sort of film society. Below right is a picture which singularly fails to demonstrate how busy the pub was. So well done me.....
 
Anyway we started on the very palatable and delicious Blue Bee Turned out Mild, a robustly flavoured mild, if that's not an oxymoron, and sensibly priced at £2.60 a pint. The pub was showing no signs of getting quieter and I admit that after thoroughly enjoying my mild I was itching to go somewhere quiet, but Christingpher insisted we stay. This inevitably meant further libation was required, so we had a pint  each of the also excellent Raw Brewery Dark Peak Stout which was 4.5%, £2.80 a pint and surprisingly easy to drink. 
 
We retired to our corner encampment and set about trying to subtly and carefully enjoy the myriad of roasted malt and bitter hoppy flavours, however instead we ended up blazing through the pint far quicker than it was entirely necessary to, which elongated preamble forms the basis of my excuse for remembering precisely nothing else about it.
 
 
 
Window on the World
 
Next stop was current CAMRA squeeze Henry's Cafe bar. From the usual wide range of ales on offer we had halves of Roosters Y.B and Hopback Odyssey. The Hopback had a flavour not to my friend's liking so I ended up with more of it than planned along with the very quaffable Roosters beer, which I thought had a few less hops than normal.
 
 
We undertook this experience looking out of one of the huge windows at the junction of Cambridge Street and Cross Burgess Street. There is nothing finer than sitting at the window edge of your table watching the world in their glad rags wandering by, self consciously trying to ignore the gaping space of the viewing gallery on their way past. That Henry's sells such great beer and at such a good price nicely and indeed perfectly tops off the experience of the drinker.
 
Bath
 
Next we headed to Betty's for some much needed fuel (fishcake butties, what else?) and then onto the Bath Hotel. The last time me and Christingpher were in the pub it was not long after Brian had restored it and we sat in the back room, as we did now, witnessing a really quite frightening event. A man with obvious behavioural problems was in with what I would have to describe as his carer. They were having a polite conversation which suddenly and inexplicably turned violent, with the huge man punching his warder and then hurling abuse and glasses around the room.
 
 
This event shook off the younger ones across from us, but either through gall or stupidity, when asked by the staff  if we were staying, we said we were. We picked the broken shards of glass out of our pints and off the table and seats and waited for all to return to normal. All did not in the end, and we had to leave, not before a ninja like member of staff ran in and grabbed the empty pint pots virtually from our hands even before they had touched the table. Brian must have been wondering what he'd let himself in for.
 
The details of our 2012 reprise, a much safer visit, are summarised in my post from yesterday.
 
Surprise Supplies
 
Back to 2012 and a walk to our last pub occasioned a visit to Harrisons 1854. I am sure Bob and Linda must have mentioned to me many times that Harrisons opens on a Monday, albeit late on, if the band are practising upstairs. Presumably, much like Bart in the Simpsons when he can't listen to anyone talk for more than a minute, I must have filed this info as blah. Sorry Harrisons!
 
Still, this gave us a chance to partake of a half of Deception and have a quick chat whilst Christingpher fretted (on behalf of his Dad he claimed) over the footy score, and Bob and Linda studiously filled the shelves fridges and crisp basket with stock. I really must try and remember that its open Mondays in future.....
 
Dee-dahs
 
Our final stop was in the, ahem "refined exclusivity" (i.e it was empty) of Dada. Here I had a pint of the excellent Beadecas Well and Chris the delicious "not written down" which may have transpired to be Marples. I don't know, basically. We settled down in the comfy leather chairs and had a long enjoyable chat about plans, hopes and concerns and generally set straight the ills of the world as best we could through a disorientating miasma of drunken steam.
 
That's making it sound grim to be honest - it wasn't at all. Instead it was a fab end to a tremendous night out. The only thing left to do was plan to go out again Tuesday, lest the magic be lost in the passing of time.
 
Wee Beefy 

Friday, 13 April 2012

A pub crawl of new (to some) pubs in Sheffield, Part 2

Hello again,

     here are the rest of the details of my pub crawl in shiny Sheffield. Note I didn't say sunny Sheffield. Not even ironically. As some of the pictures may identify, it was a very wet evening for going out walking between pubs....

The Hop

The idea was to take Davefromtshop to some pubs he hadn't been in before, at least not in their current guise. In all honesty, there wasn't actually enough time to do all of those that would qualify, perhaps a sign of the burgeoning number of pubs dabbling in the finer end of the beer sector. So, having been home for some important food I was actually back out and at the Hop early - Dave, on the other hand, had been there ten minutes already, and had enjoyed a half of the Goose Eye thimgymabob. I didn't have room to write down his beers until later you see.

Anyhoo, . I was once again feeling a little peculiar so had an orange juice. Dave decided to try a half of the Banks and Taylor's beer, which definitely had a name. Dave, if you're reading this, do let me know what it was...

We sat in the area normally reserved for bands looking at the increasingly dreadful wet weather outside, and I was telling myself that if I didn't feel any better after my first beer this was going to be the world's shortest pub crawl. As it turned out I realised I'd gone hypo, so we decided to set off for a shop.

Great Gatsby

This radical departure threatened to upset my carefully planned route and take up time with unlegislated errands, since we hadn't spotted anywhere to buy sugary items of any kind on West Street. Before getting to Tesco I took us down onto Devonshire Street, into the shop there and then on to our next pub, the Great Gatsby.

There were two beers on, Kelham Easy Rider and Thornbridge Sequoia. I think its interesting that this has become such a popular beer in pubs that never used to sell real ale. Usually, the transition to selling a decent pint is done subtly and seamlessly by introducing a lager type ale such as an Abbeydale beer or Farmers Blonde. Lately though, pubs seem to have been jumping at the chance to stock Sequoia, a very enjoyable dark reddish brown malty beer with resinous notes and a heavy mouthfeel. This is a very good beer of its type but its hardly a bridge between lager and Ale.

Still, looking on the bright side, many of the pubs adopting this as a regular continue to serve real ales so its got to be good. And me and Dave felt we should give it our seal of approval by having a half each (since early on we were sticking to halves to pace ourselves). As hoped, the beer was just as described above, with the malt prominent in the taste. Outside, a lake sized puddle was worrying pedestrians and drivers alike as it continued hammering it down. The Gatsby was warm and lively, a perfect antidote to the grey despair outside.


Oh, Behave

Next we went back to West Street and into the Beehive. Except for a visit with me to the Foundry and Firkin in the late nineties, the last visit Dave had made here was when it was still the Beehive. I am guessing that may have been 1992, or earlier still. In fairness, not much has changed apart from the incorporation of the adjoining building, and the beer prices now aren't likely much off what you'd have paid in its Tetley owned days. Or are they?


I say this because, having arrived at the bar, and noted that every pump has a price on the front (£1.99) plus a blackboard proclaiming all ales £1.99, we expected to be paying that for our two halves of Beehive bitter, brewed by Blue Bee. The barman started to say something then changed his mind and pulled our beers. He then said that what he'd intended to advise us was it was actually £2.40 a pint if you bought it in halves because it was only £1.99 a pint.

This throws up a few interesting issues. Firstly, its hardly an incentive to drink sensibly if all beers are the same price regardless of strength (and that's not a complaint!) but buying only half a beer costs you more. Also, saying that beer is £1.99 a pint but not mentioning half pint measure prices is cheeky. If you can find space to advertise the pint price (especially on a blackboard) you can find space to be honest about the price of a half, especially if it turns out that relying on the barstaff to inform you (and they should still be advising that prior to pulling your beer even if the half price is advertised) isn't working.

However, looking at this rationally, an advertisement stating that real ale is £1.99 a pint is semantically correct. I like that. Also, since when was £2.40 an expensive pint in town? It was that price in there two weeks ago. My advice would be to be more honest, but I shalln't lose any sleep over it.

Me and Dave retired to a comfy spot to update our beer lists, catch up on texts and plan the route. The Beehive bitter may be a unique beer am not sure, but its incredibly similar to their Bees Knees if not. Mind you, given that we expected to see Blue Bee in the Gatsby it was nice to get what we were after.

The 1854

Round the corner next to Harrisons1854 in a brightly wet dusk, and I was greeted by people aware of my slip of foot foolishness from the night before. I usually ask Barraharri for a recommendation re what real ale has been selling best, but having enjoyed the Blonde Wednesday I ordered two pints of that, having agreed with Dave to break our halves rule. Having asked him to find a seat I was then having a brief chat with Barraharri and Bob when Dave came to ask if I'd tried the beer - one sniff worried me, and it tasted grim.

Basically, Bob was in the process of finding out if the new (old) beer he had (re)connected was any good. Unfortunately that process was unfinished (started?) and we had been the guinea pigs for the plan. The beer was off, so we plumped for Moonshine instead. Dave remarked that it didn't taste of Moonshine, and I thought it tasted unusual, but it was OK. Bob then brought us over a free half each of a new barrel of Blonde.

This was a kind gesture but we were both still in half mode really so not all the beer was drunk. The Moonshine however improved slightly as it went down, and the Blonde tasted OK to me, so in the end we had an enjoyable catch up in here and a good rest before setting off again in the dry (then immediately the wet!)

Dada

I took Dave the quick way to Dada as a seasoned traveller of the route, and when we got in, after first being virtually knocked out by the heat, we noted that the beer range was par excellence. Thornbridge Wild Swan and Harry Noir, Magic Rock Rapture and Black Arts. Admittedly, my joy at spotting this did temporarily make me forget that I'd had it on Good Friday in the Tap, but nonetheless I was really pleased to see it. Dave got a half of the Wild Swan, and me the smoked meat darkness of Harry Noir and we repaired to the left hand room to devour them.


This was Dave's first visit to Dada (and possibly even Trippets?) although of course that is implicit in the post title, and it was also one of few occasions he'd had Wild Swan, and his first taste of Harry Noir. All too soon the camera was out and I was trying to capture our visit through a pint glass - as I always do (with varying levels of success).

Soon we were sharing a half of the two magic Rock beers - since both of us would otherwise probably have gone for Black Arts. This was a really good idea, since I remembered Dave had rated the Rapture on the brewery launch night (less than a year ago, it seems ages ago!) and I was impressed by how much hoppy bite it had, balanced out with the interesting array of malts used. Being old friends, it was easy to share by putting both halves on the Jaipur advert table top in front of us and helping ourselves at will. The Dark Arts, as perhaps goes without saying was excellent. In fact, I might even venture that it tasted better than at the Tap (sharp intake of breath). All in all a very enjoyable visit.

Henry the hungry beer monster

Next it was up the alleyway to West Street, down Carver Street, Back lane and out next to Cutlers then into Henry's. Here too someone had won a years supply of central heating and was intent on using most of it, and the whole place smelled very strongly pf smoked food, like someone was warming a pot of Harry Noir over some wood chips. On the bar were ten real ales and two ciders with plenty to catch the eye.

We started with a half each of White Horse Bitter for me and Maypole Wellow Gold for Dave. The White Horse was a refreshing malty bitter, admittedly perhaps better suited to being the first beer of the evening. The Wellow was a lighter refreshing beer that Dave said had a very distinct flavour of apples. I concur, Dave reckons this is perhaps a new hop variety giving the flavour since he's noticed it in quite a few beers lately - perhaps I was picking some up in Archangel on Wednesday?


Next up a half of Imperial Brewery Imperial Stout for me and a half of the Oldershaw Alchemy for Dave (£2.80). The stout was delicious, if a little less well balanced than prevoiusly, but, after a worrying pause, Dave declared the Oldershaw the best beer of the night so far. I tried it and there was a mass of flavours present from fruity bitterness to stronger warming flavours that came through one by one in a very large mouthfeel. This was a very enjoyable beer to round off our visit to Henry's.

Tap Speed

We were quickly down at our final destination, the Sheffield Tap. Dave and me have been in here loads of times, so at the risk of leeching credibility from my criterion, its best to confess that fact, and point out that the beer in the Tap is fab, and Dave doesn;t go in that often, so whay not?

Originally we had intended to have a pint of real ale each and then to finish with a half each of some of the keykeg, likely the Nogne. However, Dave really only had about 25 minutes before he needed to sprint for his bus, so whilst I got a pint of Marble Stout he went for halves of Thornbridge Pivni (3.2%), Marble Draft (3.9%,) and Peak Ales Summer Sovereign (4.0%)

We aimed to go in the rooms furthest from the bar but they were closed - I reckon they "shut them" near to closing time to make it easier to get people out. I have to say that the maniacal enthusiasm of their drinking up and closing time policy is admirable in its efficiency, but surprisingly and annoyingly rigorous in equal measure. Anyhoo, it wasn't too busy so we got sat down in the panelled room at the entrance and started trying the beer.

Thornbridge Pivni is their inexpensive session beer. Its 3.2% and tastes it. Perhaps the wheat malt in the beer means it doesn't really work, i.e its too light and lemony without having a bit of alcoholic (and balancing malt and hop) oomph in it. The Peak Ales, which Dave liked, was really most disappointing. Maybe it suffered form the Marble and Magic Rock assault from earlier, but even at 4% it was woefully lacking in body or flavour for me. I fully understand the draw of a lighter beer in Summer (whatever that is) but there has to be something to carry it off and this didn't seem to have it.

The Stout was just as good as earlier and the Marble Draft was a revelation. At 3.9% the same strength as Pint, but with much more assertive hop bite and a really nice malt flavour that complimented rather than defined the beer.

Alas Dave had to escape just before they called time, but not before we had agreed on our beers of the night - Magic Rock Dark Arts and Oldershaw Alchemy. Two brilliant examples of the brewers art purchased in two very different venues in Sheffield - a great place to drink beer!

Cheers!

Wee Beefy

Friday, 2 December 2011

Rumour Mill potential win, Three Cranes, Henrys, Browns, Ship Inn and Shakespeares.

Hello,

   another short entry am afraid as its late and I need to get to bed!

The Hop at West One
Rumour Mill Success on cards

I note from the latest copy of Beer Matters that the much anticipated and by me, feared dead in the water bid to open a new bar at West One has finally got the all clear and the venue should be open about today! Ossett brewery have got permission to open The Hop, a real ale bar, specialising in casks, pies and bands. The article I saw stated opening late November which by my reckoning means I could have gone tonight - watch this space for more info very soon.

Browns. Literally very.

After a taxing trek to Abbeydale and Nether Edge (finding the Union Inn in darkness, which I am sad to hear is apparently due to the landlord's ill health) and the Broadfield lit up but being refurbished, me and Chala arrived in town thirsty and fancying a change. I had campaigned for a trip to the Rutland but was rebuked, Chala was warming to my Henry's suggestion but en route decided that the sparkly lights and pastel darks decor of Browns at the top of Union street and the Peace gardens, was worth a look. I had heard it sold real ale but it was well down my list of preferences but I decided to acquiesce.

It was busy inside, with many people annoyingly sat in two's at 4 seat tables, and there was a prevalent, if unused waiting staff desk on entering, that threatened to scoop you into a dining area instead of allowing you to indulge in a sit down and a sup. Chala headed off to find a table whilst i ordered a pint of York Terrier and a half of Peroni for her. The staff were uniformed, but not exactly exuding character or personality, and laboured long over pouring the drinks, mid way through which Chala returned to report a surfeit of seating. So we asked if we were OK to sit upstairs, which the barman confirmed.

Beers in we headed off upstairs but spotted a table downstairs near the window was free so sat there, crucially taking up only a half of the available 4 seater space. Minutes later a waitress asked if we wanted a menu, upon the refusal of which she insisted that we move as this was an area for diners only.  So we suggested we moved upstairs, only to be scalded for our ignorance, given that this was also the restaurant. Pointing out that we'd been assured this was OK fell on deaf ears even though there was no-one hovering for our seats so she could have let us stay there for the time it would take us to finish our drinks.

So like second class citizens we traipsed back to the bar area and found a place to stand at a high table, to be joined by a lady who bemoaned the grim quality of her spritzer and looked, like me, as if she would rather have been in Henry's or Platillos. As soon as the drinks were gone we gratefully headed off for Henry's, with ample seating, kind and friendly staff and barely audible music.  Browns, I think, is a restaurant which begrudgingly provides drinks. I would stay well clear unless you are going in about 15.00 and can snap up a  seat at one of the four tables for drinkers. Very poor.

Henry's



Further to the above we spent an enjoyable evening in Henry's stopping for a bite to eat and some nice beer - I had a Fernandes bitter, and halves of Riverhead Liquorice porter and Castle Rock Black Gold mild. One word of warning though - the Bacchus  Frambozen is an excellent example of fruit beer, and no doubt attracts some hefty import duty, but without a price list on show, charging £5.50 a pint is just plain cheeky. You need to sort that out Henry's - do that and get a better wine list and I'll be in once a week rather than once a month.

Three Cranes

On a couple of recent visits there have been 2 Blue Bee beers on again, and the magical seemingly never to happen Stones cask has appeared on the bar at a reasonable £2.55 a pint. On my last visit the range also included the fantastic Blue Bee Lustin for Stout. The appearance of two dark beers in the last few weeks maybe suggests they are able to shift the darker brews, which most publicans baulk at.



Ship Ahoy

Talking of which, the excellent Ship Inn at Shalesmoor had no such problems with the Spire stout, and this time when I visited they were offering Thornbridge Brother Rabbit, Bradfield Belgian Blue and a Sheffield beer which sounded like Abbeydale Daily Bread but looked like a Kelham clip. Either way I didn't try it, but the Blue was excellent. Its well worth making time for a visit to the Ship to remind yourself what having a free hand in beer selection can do for consumer choice, (especially real ale fans) and what difference an experienced landlord  makes to a boozer. It doesn't open til about 19.30 in the evenings though - just to note.



Shakespeares news

A few recent visits have included offerings such as Hornbeam Black Coral Stout, and Kelham Island Stockwell Rocker, a 4.0% stout, to name but a few. Alas, I missed their recent beer festival but with 6 to 9 neers on all the time its unlikely you'll be unable to find a brew to suit your tastes. Look out for regular offerings from Summer Wine Brewery, who's excellent offerings can often be found on the bar, often with biro on paper pump clips.


That's all for tonight am afraid, but I'll be on again in the next few days to tell you about the New Inn beer festival at Cropton, amongst other beery details.

Happy supping

Wee Beefy.

Saturday, 24 September 2011

Wee Beefy's beer bites - Part 4

Good evening

despite money running out faster than patience at an automated checkout, I have still managed to cram a lot into the nearly two weeks since I last posted. So here's some news....

Dove and Rainbow Hartshead

The Dove seems to be on its usual tri-annual rollercoaster of fortunes - in the past few years it has gained plaudits a plenty for its range of beers and been an incredibly popular venue despite its hidden city centre location. Now I can't possibly comment on its popularity amongst music fans as I am in my dotage and listen only to the soulful babble of Jim Reeves et al, but I can make an observation on my Monday night visit recently.

Essentially, Mondays are unsurprisingly slow to get going. There were a few people in, a man who disliked Gary Moore but appeared at ease with wearing a cowboy hat behind the bar, some pool players, and the hatted fella's acolytes around the bar.

Beer wise the choice was about 6 but with little of interest - the Kelham Easy Rider was a god send amongst almost exclusively super regional or worse still Grim King offerings, but as always, i can use my sense of perspective to note that choice is the saviour of any good venue and so did not even mind being accused of being a smoker and given a plastic glass in anticipation of my inevitable sojourn outside.

Overall I reckon that a busier Dove is likely a better Dove - the service was an odd mix of aggressive and matey and the lack of any noticable hubris probably laid bare a few failings that would otherwise not matter or be seen. I think a return visit is required, to sample the best of the pub, and see whether it is still the only decent mix of rock bar and real ale pub in Sheffield.


The Venerable Cat

So spoilt are we in Sheff that often folks forget that there used to be but 1 place (quickly followed, admittedly, by about 4 others ) in the town to get a decent range of beer. The Fat Cat on Alma Street is where this trend kicked off and I was in there for a retrospective last week with Stevo. She was on lady beer of some kind, but i was able to enjoy two fantastic pints of the Wellbeck Abbey brewery Portland Black whilst we munched on sublime pork pies. This is a timely reminder that I don't actually have to walk miles round the city for a relaxing after work imbibe, and reminds me, as it should some of you, that the Cat is always worth a visit.

Henrys - Beer Cafe?

I was acutely aware that after an initial flurry of visits I had somewhat neglected Henry's so popped in for a couple of halves one recent Wednesday. Am pleased to report that their enthusiasm for real ale has not wained, and it still commands a central and important place on the bar.

On offer was a fantastic range of 9 real ales including the two I tried, that being Dark Star American Pale Ale, and Brew Company Smokey Joe (note this is a guess - my somewhat vague notes proclaim only the word "smoky" for this ale...). As well as sampling these two fine beers, the Dark Star being excellent and the Brew Co beer exceeding my expectations of just how Rauchbier-like it would be, I also managed to snaffle some free sarnies en route to my next stop. Top marks!

Bungalow and Beers

Yes, that's a deliberate mis-spelling. To my shock and discombobulation, what I had previously considered a trendy bar offering nowt more tempting than expensive continental fare found everywhere, was now worth a visit for the real ale alone. In a shock move, which has somehow evaded my radar, it turns out that popular bar Bungalow and Bears now , and has for 9 months or more according to the barman, sold real ale! Add into the mix a decent selection of music and some eclectic but comfy seating to tempt the dotards in our midst, this makes the Beargalow worth a look.

On my visit there was 1 cask cider and two cask beers; York Guzzler, and to my surprise, Oakleaf IPA from Hampshire. I didn't even find Oakleaf beer when we were in Hampshire never mind oop ere in Sheffield, and this was one of the best beers of the night. This is a pleasant change and an encouraging development matched by nearby venues as I shall report now....

Great Green Gatsby's

The Great Gatsby, formerly the Olive Bar and before that the Forresters, now has real ale. Only one handpump is used, but it proudly proclaims the sale of a Blue Bee brewery beer, and is served in their Pint glasses. The beer, a 4% pale beer called High Bouncing Lover, with a flavour nearer to Bees Knees than Nectar (based only on the fact that I have tried Bees Knees only once and associate it with a maltier style than the nectar) is £3.00 a pint and heralds a swift return to visitability for a venue, which, like many of its neighbours, has noticed that people do actually care about what they drink and want something tasty and well made. This infectious drive towards choice and ultimately the supply of quality independently produced products can only be a good thing.

Up the road, having derided them in May for leading me a merry dance concerning the provision or not of the beautiful drink, I also noted that the Green Room had gone and got a Blue Bee beer as well. This time it was the Nectar Pale, a little less balanced than at the Rutland where it has been excellent of late, but nonetheless signs of a seachange in bar ethos with regards to drinks choice, started by the Old house and the Wick at Both Ends, and now encompassing almost every venue in the Devonshire Green area.

The Rutland Arms, Brown Street.

Just a quick mention for the above, my recent acquisition of a Blue Bee brewery loyalty card for the venue has prompted a few visits of late, where on my first visit I had a truly fantastic pint of the Nectar Pale at £2.60. On my second just this week, I had a half of the light tasting slightly foxed ale from Slightly Foxed Brewing Company ( see http://slightlyfoxedbrewery.co.uk/ ) and a rather unwise, given its early appearance in my drinking line up that night, pint of Blue Bee Tangled up IPA. Always a pub worth a visit, the addition of these Blue Bee cards makes it doubly worth popping in, although am not sure where one gets the cards from ......

And finally, the rumour mill....

No, not the name of a pretentious bar or themed restaurant, but an object that when twisted dispenses an enticing selection of granules of truth and supposition. I am informed that the Three Cranes on Queen Street, shut for some time now, is finally due to reopen. Real ales will e available, but only a few at first in order to gauge demand. I understand the owner purchased this and another pub with more pressing needs (lets face it, the Three cranes, superficially at least, appears in damn good nick) hence the delay in its reopening. Here's to a potential new addition to the Sheffield real ale scene!

More soon, with updates from North of the border. Slainte!

Wee Beefy.