Monday, 30 December 2024

Fondly Dave

 Afternoon readers,

  for those of you who don't pay that much attention to my blog - like - well, me, this is description number 5 in my now 4 or 5 years old "Pub fruit loops" series.

For info, we have so far had:

Man in his 60s taking his incontinent Mother out in her pygamas to have a series of ickypo air raids whilst he slags off all beer and beer drinkers (whilst doing exactly that);

Racist dog man - the chuntering Banslih bittoh drinking racist who blamed all his behavioural failings on his presumably oft replaced dog;

The erstwhile saliva spluttering Badge Hat Andrew, AKA the sadly now passed away Andrew Smith (see "Alan Chimpanzee");

And lastly, the "i'm a silent partner, don't you know" bloke, the nutcase who infuriated and creeped out both customers and staff in the Rutty in about 2019.

Number 5 - Fondly Dave - goodness - where do I start?

For info, lets make clear that this isn't to be confused with Maudlin Dave, a white haired chap whom have known for many years and sounds like Alan Bennet. I do know his real name, but it seems inappropriate to share.......

My brotaar WK, met Fondly Dave in Shakespeares one night when he had been on call for a week and was having his first beer in 8 days. Spotting us, FD joined us and within just 5 minutes he was spouting his usual nonsense about the fact that the Royal family all had lizard heads covered in paper and that all royalists were genetically matched to lizards from space. I hope you all know that am no royalist, but thats where my interest stops - Dave was like a non funny Chris Morris in Cake, and an ever so slightly more mad and even more stupid, David Ike. My brother quickly told him to stop spouting absolute nonsense and to go away, which he did.

The next time I met FD he strangely seemed to have forgotten how annoying he was, but I did kindly say hello to him before going to sit in the Clock room at Shakespeares. At this point this was the only pub that I went in that he wasn't barred from. And here's the reason why:

When FD spotted a lady, and seemingly only ever a single possibly stressed or refreshed lady, he would saunter over and say along the lines of "Hi, I can see your obviously distressed, just to let you now that I am a registered Reiki healer, would you like me to try and heal you?" The obvious response would be no, get away from me you dishonest weirdo but FD was very persistent, and usually, agreement or not, proceeded to put his hands on them to "release the bad energies".

Usually, and likely because of where he put his hands, most recipients would say no, or take your hands off me, but if bar staff didn't notice and the first victim left, he would then try it on again with the next available female. By now harassed and criticised by people who had seen what was going on, he would then be barred (often again) and removed from the premises. This is why I thought that at one stage he was barred from every pub in Sheffield, and have only ever seen him once more, where he claimed he didn't do that sort of thing anymore.

Only he did.

Which is probably why I haven't seen him in about 3 years.

With kind regards - and a happy new year


Wee Beefy

Tuesday, 24 December 2024

Memories - what do they mean? Like, birds, we'll never know........

 Afternoon

     just to point out that when I say birds I mean the Avian ones - am not being crude.

I realise that I might have pointed this out already but just to remind you that in 2019 I had a brain injury. Without going on, it was when I started taking Tresiba, a more effective Background insulin that am still on. My then diabetic nurse encouraged me to switch from possibly Novorapid Long  Acting or worse still Humalog, which I was taking twice a day, and to take just one injection in the morning, of Tresiba. She suggested I take 40 units, but that would have been nearly twice what I was already taking so I went for just 30. I still had an overwhelming hypoglycaemic attack, and leaning against a pillar eating chocolate I blacked out, fell forwards and split my head open. I was in hospital for 6 weeks, and upon returning to the pub world I initially struggled to remember names, and actually tolerate drinking strong beers. After a whole year of testing and memory training, they said it would take a minimum of 6 years to retrieve my memories, and those of you who see me regularly, will know that I continue to often forget persons names.

Its interesting however that if you read my pre brain injury, more prolific blog posts, I was already a bit "memory light" not least about beer names - so without overexaggerating, its sadly been a slow decline......

However - I recently reminded my Lancastrian chum about Sheffield's numerous off licences, and I mentioned the Dram Shop and this, reminded me about Brendan Dobbin at West Coast Brewing in Manchester which, after its closure, it, or Mr Dobbin, moved to Marble, brewing behind the Marble Arch. I think I got 4 different bottles of West Coast Brewery beers from there before it closed, and the Dram Shop was also the first place that I spotted Fraoch, then brewed by Heather Ales.

I remember that the three Wee men visited the brewery in the early thousands - then likely at Strathaven, and it was lovely to take away 4 pints of their Scottish fruited beer which was likely Grozet - not to mention what may have also been their kelpie seaweed ale.

They gave me 12 bottles of that and asked me to give a bottle to ten of my favourite Sheffield pubs with their email address - most of which were warmly received, except the guy at the Sheaf view who said he was offended by my giving him a free 500ml bottle of beer and their email address - um - what now?

The final memory I have of the still open Dram Shop is a full bottle of 1953 (or similar) whisky stood alone on a high shelf sticking out possibly from a support pillar? I wonder what happened to that?

More (or less) memories next time!

kind regards


Wee Beefy

Sunday, 8 December 2024

Restricted sizes of drinks

 Hello again 

        I wanted to find out what you readers think about many pubs and bars - especially ones part of a chain - refusal to serve beers of a certain strength to anyone in measures of a pint or even sometimes, in two thirds?

Just to point out, I can assure you that I know and have discussed this with a number of persons who currently work behind bars in Sheffield and whom have their own opinions and reasons - so whilst I find it frustrating - and sometimes nonsensical - I do at least understand the logic applied - which I will try and set out below.

The principal reasoning seems to be based on managers/owners and staff being concerned - and knowledgable of - the affect that large quantities of beer at 8, 9 or 10%, often has. A good example being a guy who said he wasnt happy serving pints of 8% cider, because cider affects drinkers differently, and is well known for "removing the legs". I also realise that this does not apply to all cider drinkers, however.......

Sadly - and I would hope not in my personal case - am aware that pints of drinks such as DIPAs and TIPAs in such circumstances can also cause people to become argumentative and in some cases aggressive. In which case, clearly, the employer needs to consider the safety of their employees. And then, one could also argue that being blithely assessed as being unable to acceptably handle a strong ale, could in itself contribute to argumentative behaviour of the customer?

I am well aware that I sometimes unwisely choose to drink one too many strong drinks but am fully confident that I would accurately be assessed as being capable or not of supping another pint - which is why the automatic restriction on purchases is needlessly frustrating - arguably because that assessment is not always accurate.

Am not in anyway criticsing bar staff either - as a regular last Friday before Christmas drinker I have seen many completely inexcusable behaviours towards persons just doing their jobs, which is  unacceptable. However, arguably, the introduction of these pre arranged measures could be putting staff at unnecessary risk, whilst simultaneously  annoying customers at the same time.

I would be happy to hear from readers what they think about this practice in pubs and bars in the Uk?

Yours, respectfully,

Wee Beefy


Tuesday, 5 November 2024

Wuzza - AKA Wirksworth, Derbyshire

Morning Readers

       some of you may know that I had been trying to complete my post on myself and WK's trip to Liverpool back in May, but 2 weeks ago I was trying to complete it and whilst typing CAMRA it replaced the letters MRA over the entirety of my whole post - and as I came out and went back in it then,  proceeded to save the 3 letters - instead of 3 pages - of text - as just that. So its not a rejection of my trip to Liverpool, rather a distinct change in information.....

Not that this should in any way reflect on my appreciation of Wuzza, mind - despite the dubious quality of bus services from Sheffield and later into Derby, I do still go every few months or so - and out of the 5 pubs have been to, today I will concentrate on my favourite 2, regular, bowzers

First up is The Feather Star - previously known as the Red Lion, a large former coaching Inn on the side of the square previously run by Marstons - I think I only went in once or twice and they may have sold Pedigree? Either way, it was took over by the fab folks who ran - and run - the Feather Star.

As everyone knows, Feather Star is a term given to a fossil - possibly an Ammonite? Which is found locally. Their micropub was run out of a small former  Antiques shop a little further down the road, but I suspect the owners of the building may have wanted the venue to move on, and the Feather Star folk recognised the need for a bigger premises and so eventually managed to purchase - and move into - The Red Lion. 

The first thing to acknowledge is the massive increase in beer choice - The Feather Star has 5 or 6 handpumps for cask from the past and possibly 6 keg lines? Have had a number of marvelous pints of Cloudwater IPA around 6-7% on my visits and their range of breweries is fantastic! Often also sell Aldwark Ales which is reasonably close to Wuzza. I highly recommend a visit.

Nearby on what I thought was John Street but is listed as North End, is the fabulous Royal Oak, a possibly 17th (not sure) century, unspoilt locals pub with 5 handpumps for excellent cask from the past along with the addition of 2 guest keg lines, often serving kernel or Verdant. There is a large fire in both rooms and outside there is a walk through barn which has seating in it through to a pleasant garden with further outdoor drinking areas.

They regularly sell Whim Ales from the Hartington Brewery on cftp, including their IPA and Flower Power at 6% - but mainly the range changes regularly - also often sell Shiny and other small local independent brewery beers.

Also - the loos are outside, and although it no longer appears to be National Inventory listed
(?) - am certain it used to be - it still remains unspoilt and the interior appears to contain many numerous original features.

Although check the opening hours if you are panning a visit!

So - there are my 2 favourite pubs in glorious Wuzza!

Cheers

Wee Beefy

Monday, 6 November 2023

The Crask Inn, Crask. near Lairg, Sutherl;and, North East Scotland

 Evening Readers - assuming there are any of you left......before I start I should add a quick caveat. So I know that even my my own cacky handed mismanagement of my own out put that my first blog post this year taking place in November 2023 is somewhat taking the piss. And am sorry about that. Apart from a recent op and a few holidays there really aren't any reasosn let alone excuses - its just that I haven't. Its nothing personal I promise.

So back in the 1990s my central heating bust in late November and for a number of reasons we didn#'t manage to get it fixed pre Chrimbo. We all wnt home at the same and my mate came back into the freezinjg house for one night before coming home. I returned on what I think was the 28th and found a frozen glass of water onh the side. It was so cold when I went to bed that night I had to turn the TV round so its back faced me to get heat and I slep fully clothed in a sleepoing bag covered in blankets. That morning haing turned it back round I saw footage taken outside the Crask Inn showing at what I thought was minus 36 making it the coldest place in the UK ever. Sadly the met office have a weather station aat possibly Tallus a few miles away which measured it lower, but I never forgot about this. And then my life happened.

A few years ago I jokingly asked WK if he fancied driving me the 509 miles to Crask - surprisingly he seemed interested but insusted he definitely wasn't promising. I started following - and still do - the Crask Inn on Faceache. I was quite shocked to hear that the pub was to be sold to the Scotttish Episcopa;ian church abd told WK. On my birthday he said if I could get the first week in July off he would take us. I did. And he did.

We stayed the firsdt night in Glasgow - starting our drinks at the Old Toll Bar, a large N.I pub about a mile away from our hotel. Years ago they sold one or two cask beers - this has thankfully been replaced by at least 6 Craft Kegs. I know both WK and I got a pint of Black Isle each and possibly also a pint of Camper Van but there were plenty of crackers in the range!

After we made the lengthy trek through the pissing rain to the fabullous bon Accord where WK got a pint of sunshine on Keith which may be Spey Valley and I know I got the same and another Spey Valley. Was last in the Bon Accord in 2009 and it didn't seem to have changed much!

Next to last was my first visit to the Pot Still - WF and Frank Glasgow (as I call him ) both recommended and we may have been on Loch Lomond - am sadly not in a position right now to confirm if either of us tried any of the ridiculous range os shiskeys.

Our dinal stop was little further along the road to the Shilling Brewery Tap. Along with a few of their own they also sold about 6 kegs and 12 cans of the fabulous Overtone. Me and WK shared truly fantastic hagguis pizzas and it was a short walk back to the hotel.

The next day it was a short wander round Glasgow before we got off to find the motorway and were soon travelling up the coast on the A9 - just 256 miles or similar to Crask. An early chat with new manager Shane presented us we thought with mints and dough Balls at half 6 - and after two Waterfall stops and a trundle down a lengthy single track A Road we finally arrived about 18000. Soon into our included evening meal it turned out that mints was instead mince - and bloody nice it was too - and we got chatting to a few other guests and afterwards made it into the bar.

Am not going to pretend that I wasnt disappointed upon discovering they no longer stocked Black Isle Beers on their two keg lines - Shane told us that they had discovered it was difficult to control their beers and so they now only stocked Isle of Skye beers - a pint of Gold and a pint of Dark for me ans WK. They also appeared to stock their full range of cans and bottles, which was a pleasant surprise.

Later Shane asked me why had visited - so I told him everything - including my horror at its upcoming sale to the church. shane pointed out it had already been sold and was already a church - a fact I was surprised at = ni his defence Shane asked if I had noticed any churchiness = I had to admit I hadn't.

we stayed for three nights in all - the first full day a trip to the Casser;ey falls followed by a nearer waterfall and finished by a wander up to Tongue. The Highlands guide said both of the two premises in Toungue sold real ale but the hotel had been sold and served keg in the bar - I opted for a pint of Black Isle at about 3.7% and something like £8 a pint before heading to he Ben Loyal - here I was told the handpumps hadn't been able to stand the recent high temperatures so they had stopped selling real ale. Its a shame because both served a good number of kegs but sadly not cask from the past

After a further excellent tea we once again spent a couple of hours back in the Crask Inn bar where we chatted to Shane's wife - sadly both myself and WK are unable to recall her name but enjoyed chatting to her none the less. Shane and his family had moved about 6 months ago to Sutherland from Alabamha - his wife said she loved the haggis and black and white pudding and venison and also that the only difference between there and here was that 15 degrees was colder - I said we would speak to her next year after her first highland winter!

The next day we drove don to Arrochar where we stopped in a large hotel hoping to visit the Village Inn. Sadly it was not possible to eat there so we ate at the hotel and then walked down to the Village Inn for one of about 4 real ales - mostly Fyne Ales. The Village Inn was a regular stop off for WF so even thopugh we could not eat there it was still noce to get back.

Next we headed - actually am not sure when - tp the Grog and Gruel in Fort William - this may well have been before Glencoe? A couple for me in there were very nice either way. We also stopped off in Ayr at the Chestnuts Hotel - not least to shelter from the rain - and I enjoyed a pint before me and WK returned to Culzean Castle to see the spot where WF and Grandad's ashes are scattered, before we ended up in Dumfries. On my last visit had visited the New Bazaar at the side of the river - now sadly closed.

We started at the Douglas Arms where they had a fabulous range of cask on and Drygate Gladeye IPA and others on keg. We then poped out for tea before finishing our night in the fantastic Riverside Tap, a bar selling about 8 keg ales including at least two Tempest and possible two Overtone - one of which was a fantastic DIPA!

Overall it was obviously very tiring for WK so am very much in appreciation of uis efforts and on every level, I have to say I enjoyed every where we visited and especially the Crask Inn at Crask!


Cheers


Wee Beefy 


Friday, 30 December 2022

A night out in sunny Sheffield!

 Afternoon readers - long time no write I admit!

Yesterday was my day off and I decided to make my first ever trip to the Itchy Pig up at Banner Cross - its been open a year or so (possibly) and I felt I deserved a look...

I was quickly into town on the peasant tractor, and after much guesswork I figured out where the Ecclesall Road busses left from, and walked a long way up the side of Arundel Gate to find a timetable free bus stop - although to be fair I didn't wait long for the 88, and the driver assured me he was going to Banner Cross. Within 15 minutes had got off at a building numbered near that of the Itchy Pig, but  having worked out it was on the other side of the road I popped in the Banner Cross Hotel.

Inside they had a choice of 4 cask from the past, but nothing I wanted to taste on keg, but I opted for a pint of Moonshine at £3.90 a pint and sat by myself at a big table ignoring the darts being shown on a big screen - the pub was quite busy, but I didn't linger long.

Accross Ecclesall Road and up I found the Itch Pig and was likewise pleased to discover a good range of real ales on cask (ftp) along with an excellent range of Keg. I started on a pint of Torrside and Grizzly Grains collab at 4.8% on cask called Big Words, and sat at one of the tables near the entrance. Its notable that the door needs to be closed properly to stop it partially opening once you are in, and sadly about 3 people entering and sitting at the back did not maanage this, but I was more observant of how popular it was! There were absolutely loads of people after about ten minutes!

Next up was a p[int of Azvex Disco Castle pale ale at 4.2% on keg from the future and that was likewise excellent - got chatting to two gents sat near me and I asked them if it was feasible to walk to the Rising Sun at Nether Green and they assured me it was. After some early confusion about direction I found the first turn on my directopms but sadly not the next...

After stopping somebody I headed for what I thought was Carrington Road but nevertheless ended up on Rustlings road before finding Oakbrook Road to clamber up - sadly I did not find Nethergreen road but I did make it up to Ranmoor on Fullwood road and so I was soon at the Rising Sun.

This pub was likewise very busy and I started on a pint of Abbeydale Black Mass at 6.6% on cask from the past, and found an empty table to sit at viewing the crowd of people who were drinking - and drinking only - as the kitchen was closed.

After finishing my cftp I had a whole pint of Deliverance on keg - with Sabro, Talus and HBC 472 in a gloriously hoppy IPA with Yakima Chief! I will say that the cask was quite expensive - I know am way out with my desire not to pay more than a pound a percent but the Black Mass was £5.40 a pint on cask from the past - a style in which my experience is that its always far cheaper...

Leaving for the 120 I was soon heading down West Street and got off half way along to head onto Trippet Lane. I popped into the Dog and Partridge for one and had another Sheffield brewed pint - Abbeydale Hibernator pale on cftp and it was delicious!

I finished my night in the Shakespeares where I know I had another pint of Electric Bear also on cftp, although am unsure what I had next - am guessing a pale...

So, 5 busy pubs, one new route, and plenty of excellent beers to plug the gap between Christmas and New Year in fine, sunny, Sheffield!

Cheers!


Wee Beefy


Friday, 2 September 2022

A new road named beer fest

 Afternoon yall. Long time no read eh?

Later am going to the West Bar Triangle beer festival - but 3 or 4 weeks ago I went to the Abbeydale Road beer festival - here]'s what I encounteerd.

The day before I had met a chap in S.M.o.t.D whose name I have forgotyten - he said he may be interested in going to the Abbeydale Road beer festival, and despite my concerns that it was all Sheffield beers (not all of them are good lets not fiorget) I opted to start at about 1400 - at the Beer Engine. Which is not on Abbeydale Road. As ever the beer was ace - a Black IPA at 6.7% from Phantom brewing, which I enjoye sat in the sushine in the garden.

From there I snaked my way along the back streets before coming out accross from the Cremorne - not been in for a few years and I had an excellent half of track on Cftp. And then I started - sort of. Jabarwocky (AKA Jabeerwocky) is right at the end of London Road. Sat in the beer garden you can see the Abvbeydale Road Sign - and talking to Chris the licensee - they weren't invited. So I got a whole pint of Kernel IPA at 7.1% on keg from the future and sat in the beer garden with Peter Hudson - who had just finished the Abbeydale Road Beer Festival.I have to say we were both gobsmacked that this wasn't part of the same. Cracking pub.

I officially started just over the road at the Bear. It was packed. I queued to get in, and saw the drunkest lass I think have ever seen. Its important to point out that I too get drunk sometimes - there's a reason why am called the Beefdozer - but having watched her clamber the stairs from the back room with 6 glasses on her hands and arms, half of whivich she dropped, one of hwhich the barman saved), I felt I had to ask her who she was and where she had been.

she was a Sheffield lass called Sarah who had spent a long time at school and uni in Lancaster. She claimed to have done the who;e festivel and to be heading home soon. A man from the saaaaarf joined us and she quickly stole his half and downed it and fell out of the door. I said " I think that lass has gone" He said " I reckon she already was gone!". I supped and left shortly after this - in all the excitement I sadly forget what I had but there was a pint of it - maybe Loxley?

Next to the equally rammed Dead Donkey - in here am certain I was on BbNo and had a pint of their session IPA also on kftf. I got the last seat inside and watched the crowds of drinkers outside.

I avoided Tap & Snap because it looked like an 18-30 bar in Menorca and instead popped into Turners. Inside they had a good range of S.M.o.t.D on and I saw the fabulous Kieron Turney who had come in with some former pupils (now in their early 20's!). It was great to catch up with Mr Turney whilst enjoying what may have been the excellent Laska Pils, and it's such a long time since I last went in there I have to mention how much it has changed!

Next to a new pub to mme - The Barrow Boy. In here I received my first stamped card, and had a pint of Heist from kftf. I also got a table and sat in the melee in relative calm! My first trip wa much appreciated.

Next was the most disapointing venue - the Picture House Social. It was so dark when I got in that I walked carefully and slowly to the bar - and then couldn't see what was on. When the lass told me I asked her which brewery they were (they may have all been Thornbridge?) she didn't know but once aware I bought a half and slithered aimlesly towards what I hoped was a seat. Mr H later said that there was a festival bar on the left in a brightl;ylit room - but obvs, I couldn't see it!

Penultimate stop was Two Thirds - which was also busy. I got a pint of Triple Point and what was Sheffield Brewery People's Republic of IPA - initially I had to stand at the last available table but when the guy came to collect the glasses I asked him for a chair and he got me one straight away!

Having missed the Little Critters at Gin Bar as I assumed they would all be in bottle, which they weren't) I finished in the Broadfield, where I had an excellent pint of Abbeydale Voyager IPA on keg from the future!

I went straight home from, there and then on the Tuesday was discussing it with a chap who worked at the Broadfield - he said he appreciated the funds but was dissapointed to find it was mainly all Sheffield beers - not least becuase they are very prevalent in Sheffield. We discussed the suggestion of a whole West Bar beer festivalm - and that is wehere am going in an hour!

Cheers!

Wee Befy

Tuesday, 28 June 2022

Derbyshire, Cheshire and a touch of Staffordshire.....

 Evening all!


         on Sunday I was collected by my great friend Mr G for our next crawl around the best pubs in Derbyshire (and beyond). Having failed last time to adequately check out the George ta Alstonefield (lost to food and no beer) I was determined to get this right. I googled the Crag Inn at Wildboarclough and found that it had doubled up as still a pub but mainly as a water bar - having found a spring on the property. According to Whatpub it was still a pub and served two real ales. I decided to go.

After an hour and twenty minutes we arrived in the glen like Wildboarclough and turned into the Crag Inn car park. We spotted folks sat outside with beers so assumed everything was fine - and got in and found they no longer sell drauught beer, or any other draught drinks. They did however sell bottles from Nearby Wincle brewery, although, not from the fridge, and we sat down with a bottle each of Wandering Wallaby and chatted. Whilst there about 20 people came in asked what they sold on draught - qall were told the answer was none. Having passed through a room end and corrridor of bottled water I visited the loo - finding handwash but only a single wet towel to dry my hands on. Whilst Mr G went to the same I asked the guy behind the lit, blue bar, what the deal was re it being a pub - he said they hadn't been a pub for two years, and now no longer sold real ale. Sound familiar?

Back in the car I recalled this to Mr G and he said - we could have paid £15 each for a mineral water e3xperience. But who would?

Driving into Wincle we lost connection to the Sat Nav and for some reason my phone so we asked a couple sat outside the Ship if they knew where Wincle Brewery was - luckily it was just down the road on the right in Danebridge! Soon there they had a tasting room selling a large number of bottles and three handpulled beers - I went on a pint of Wincle Hen Cloud andf a half of Straight Furrowand Mr G a half of Hen Cloud and we basked in the sunshine outside. An excellent stop.

Next we drove into Macclesfield and quickly found and parked accross from the excellent Red Willow Tap. Three real ales and about 14 kegs saw Mr G on alcohol free lager and myself on a pint of their 6.7% IPA! lovely place, and selling excellent Black pudding and mustard crisps, after a half of the sadly disappointing  Kernel Porter, we used Mr G's phone to walk up to the Park Tavern on Park Road about 5 minutes away.

This is a pub ran by Bollington Breweryu and they had about 8 of their beers on, including on Keg. I went for a pint of their Eastern nights with Mr G on a soft drink before heading back to the car. One thing I will say about the Park Tavern is that it was drearily dark sinside - yet on the way out down a passage behind the bar there was a lovely, bright - yet empty - room, at the front.

Our last stop was the pub of the night - the excellent Three Stags Heads at Wardlow Mires. First visit for may years and sadly I was unable to see Pat after the sad passing of Geoff on Good Friday. The range is similar but two Abbeydale and two guests - I started on the Black Lurcher (obvs) and Mr G a half of Deception. Was absolutely fabulous to catch up with former Barman/or/Landlord Robin, whom I had a good chat with!

Just one note btw - as I always remember - the pub is cash only - just for info!

Mr G dropped me in town and I got a tram to the Welly for a pint of Kernel and then went to Tesco for scran and ended up in Shakespeares, where I saw the lovely Abbeydale couple of Jim and Laura.

Anoother fabulous and enjoyable day out with my mate.

Cheers!


Wee Beefy

Thursday, 2 June 2022

Alstonefield to Bargate crawl

Afternoon there,

      as is a regular occurrence, have been out with Mr G for an evening drive in Derbyshire and Staffordshire again - sadly Mr G got stuck in traffic travelling from Manchester so  did not pick me up until about 1800 but using his ever reliable sat nav we trailed through the peaks to our first stop at the George, Alstonfield.

I have to admit that I only glanced at the Whatpub page of the same so knew it would be open when we arrived - sadly, not as a pub, instead a restaurant. Stumbling in through the darkness we went through the door to the bar to be asked if we had booked a table - whilst viewing the cloth covered handpumps I explained we had come for a pint - and was told they hadn't been a pub for two years! We were told to head for the Watts Russel at the top of Hopedale which is where we were headed anyway. By now Mr G was ready for a drink....

Soon we pulled up at the Watts Russel - for only my second visit. They had Thornbridge Jaipur and Lord Marples on cftp along with a guest, so Mr G had a half of the Lord Marples and myself two pints of Jaipur - I was thirsty by that stage too! The pub was filled mainly with diners but we got a seat each and enjoyed our refreshments.

Next we used the Sat Nav to take us to the nearby Old Dog at Thorpe - a pub I have tried to go in twice previously, both times finding it closed. Sadly, nothing has changed it seems - the sign stated "temporarily closed". We carried on it to Ilam and headed out to Ashbourne to refuel. We didn't find a petrol station but we did make it to the Queens Vaults.

Two pints on cask (from the past ) and a few national keg brands and I had a pint of each with Mr G on soft drinks. King George's bitter at 4% from littleover Brewery and a pint of Peakstones Rock Wayman's Milk Stout at 5.4% were enjoyed whilst observing the quiter Thursday city centre shenanigans in Ashbourne!

Into Belper next to refuel, and a first ever visit to Angels Micropub off the market square. In here Mr G was back onto soft drinks and I had a pint of Nice Weather from Dancing Duck, whilst we enjoyed a pork pie each and fussed a lovely dog sat next to us.

Our final stop was not far away - the White Hart at Bargate. Only my second visit here and I had one pint - in two halves - of Shiny DIPA, - perhaps called Praise the Sun? Delicious at 8% on keg from the future, although am a little disappointed to have to have it it two halves!

Once more Mr G was very efficient at reaching all the pubs - including those closed - and even though it took him so long to drive to pick me up am glad to say that he got home in good time and a good state! Its grim new about the George, I have to admit, but sadly a kot changed in the loackdowns and this is another example. The Old Dog appeared to sell a good range but hopefully that will reopen again soon - and I may make my first ever visit!


The very best of health

Wee Beefy  

Wednesday, 11 May 2022

Hops

 Evening readers - long time no see, I admit....

But am here now so.....

Hops eh kids? What are they? Like the future, it seems, some people, will never know.....

     last night I was in the Bar Stewards micropub and bottle shop in Sheffield for a CAMRA pub of the month. I got chatting to a bloke have known for well over 25 years, and described to him that I really liked the Gibraltar Triangle - on being asked I confirmed that this was Shakespeares, The Stewards and The Crow.

" you like the Crow then do you ?" he asked. I confirmed. He said he had only been in once and didn't like it as he couldn't find anything he wanted to drink. I assured him that they sold four cask ales as well as kegs and cans just like here - I pointed to the bar and he said " I don't like Abbeydale Heathen - its vile". A bit surprised I asked why. " well its an American style pale" I told him that I had enjoyed the Grizzly grains for three pints and he said it wasn't bad because he hadn't expected to like it because it had Citra hops in it, which he didn't like. He hates Citra Hops. He suggested it was maybe due to Azacca - a hop he had never heard of which sounded Spanish or Mexican......

He also advised he didn't try anything with Mosaic hops in - as he hated them - a trifle surprised at his dislike of one of the original foreign hop brands, as well as his dislike of one of the popular newer hop types I asked him if he liked any Sheffield beers - admittedly a bit of an over-reaction on my part!

He admitted he liked their Moonshine - although that surely has hops init? I asked him what he thought of Abbeydale's 8.5% Rye DIPA in cans and he said "oh no I wouldn't know about that". I found it strange that his principal hatred of any beers featuring Citra or Mosaic and likely also in cans or keg, was based on a lack of tolerance - and perhaps knowledge, of hops.

I worry of course that this maybe my age as am a child like 48, the type of people I go drinking with whom all love hoppy beers or sours ( I din't even bother asking about that !) or whether perhaps my preferences subdued the sensibility of my reaction. But - even though he admitted to being "an old fuddy-duddy about beer" - I couldn't avoid the old fashioned reaction to modern beers.

As I may have told you previously - having met at least three separate CAMRA member reactions to my purchase of " Evil keg" I have received some frankly ridiculous reactions to my buying keg with my own money which is my right - including having blokes I had never met chanting " Evil keg, Evil Keg" at me at an IPA Tap Takeover in Shakespeares,  and being told by a man I had never met at the Bath Hotel on finding out my beer was Keg that he had tasted keg in the seventies and had refused to try it ever again. It was 2016.....

Am not suggesting that my mate or these (and many other keg haters) represent fully the outlook of all  CAMRA members,  but I realise that one of the criticisms agsint them is not only that they appear stuck in the  past, but also that they are full of exclusively old people. The youngest man there was probably about the same age as me. The average age must have been 60. Seems a trifle - predictable?

Even when a man in his late 60s did the description of the pub he only described their 4 excellent cask ales - and then said he wasn't willing to get into an argument about the keg and cans they also sold. What is there to argue about? Surely just list the different reasons people like it? Pretending that a product doesn't exist is not a viable attack on the seemingly ghastly threat of keg on traditional beer is it.....

Sheffield CAMRA of course have a keg bar at their annual beer festival - a brilliant and in terms of previous incumbents groundbreaking change of availability which respected the likes and opinions of every single visitor whilst not in any way undermining the high sale of traditional cask. Of course the team received lots of written abuse from anonymous persons who considered it heresy to invite the vile sewage of future drinks into their glorious beer festival, but hey.......

Despite this odd approach to describing and praising a venue I should say a very well done anyway to the Stewards for their second pub of the month award.

Many congratulations!


Your kindest regards

Wee Beefy